With total investment of 1.2 billion, and as the first International premium brand hotel with full-equipped service and facilities to debut in Yancheng, China, Yancheng Marriott Hotel is a milestone cooperation between Yancheng Municipal State-Owned Assets Investment Group Co., LTD. and Marriott International, INC. As the new city landmark of Yancheng, the hotel is ideally situated in the city center and the State-owned Trade Center Commercial Complex, adjacent to one of the Top 10 City Scenic Spots - NFA Memorial Hall and Golden Eagle Shopping Center, and takes only sixteen minutes driving to Yancheng High-speed Railway Station, twenty-five minutes driving to Yancheng Nanyang Airport. Hotel provides 300 modern designed rooms located between 33th to 47th floor featuring captivating city view. With 3 distinctive restaurants and 1 lounge, just pamper yourself into gastronomic temptations ranging from classical Asian cuisine to modern Western fusion, typically as authentic Cantonese cuisine, International favorites, flavorful Korean cuisine, etc.
"The Yancheng Marriott Hotel is undoubtedly one of the top luxury hotels in the area. I stayed here two years ago and had a very good impression. So this time when I came to Yancheng again, I still chose this hotel unswervingly. Sure enough, the Yancheng Marriott Hotel did not disappoint us. As always, the service was professional and the food was outstanding. As a guest who returned to the old place, I tried all the restaurants in the hotel this time. I feel that each restaurant has its own characteristics and good quality: the Chinese restaurant mainly serves Cantonese cuisine, supplemented by local dishes, which are fresh and original; the Western restaurant has many specialties, such as roasted whole lamb, steamed small green dragon with vermicelli, Spanish ham wrapped in honeydew melon, handmade dumplings, durian pizza, etc., which are authentic, high-quality and fresh; the Wushan specialty restaurant focuses on Korean barbecue, roast beef, pork belly, rice cake, stone pot rice, spicy beef soup, special drinks, matcha latte, etc. are all highlights; the various desserts in the lobby bar, such as red velvet cake, tiramisu, raspberry matcha opera house, cherry blossom cookie frozen cheese, etc. are all very delicious, and the ice cream includes Swiss Movenpick, New Zealand Dubury, and Japanese Dassai, which are high-end products. Special thanks to Jordan, the hotel's housekeeping director, Jack, the front office duty manager, Janet and Doris, the food and beverage director Keo, the food and beverage manager Aimee, the western restaurant manager Dean, the chef Anti, the supervisors Sion and Shirley, the Chinese restaurant manager Cindy, the staff Tune, the Wushan restaurant manager Leo, the chef Jack, the staff Kiki, the executive lounge Sally and other staff for their professional service and careful care during my stay with my family. Yancheng Marriott is worth coming back!"