Hot Springs Hotels in Hambantota

All the details are a little sorry for this price. 1. Individual staff do not know how to adapt, and their attitude is also very poor. Later, I found the manager to settle the matter. The result of the solution is relatively satisfactory, indicating that the hotel management staff's thinking is still ok, but the first impression is already bad and it is difficult to recover. 2. For a hotel at this price, there was no one at the front desk early in the morning, and there was no one after waiting for a long time. A lot of time was wasted. 3. Although it is an experience of nature, there are many insects in the room, which can make you sleep unsteadily. 4. The room lighting is too dim and too dim to be brightened. 5. The hotel has a total of more than 10 rooms, the area is not big, but the activity area is not big, there is no special feature, it is really not worth the price. 6. The only remarkable thing is the restaurant, every dish is delicious. The restaurant staff is also very professional and very nice and serious.

peacock hotel gives you value for money .the rooms are fine and have the basics for a stay .there is a lovely beach .staff are friendly ,we stay in this wonderful beach front hotel .we were on a leisure tour with my family .it was a great way to relax after a busy work schedule .again actually rooms is best and good food,💗💗💗 31st night is best Experience for us Thank you Peacock resort team and management

First of all, the rooms were very clean and comfortable and the place was very neat. The breakfast was very good with String Hoppers. Although there were construction going outside, it was calm and quite in our room. Although the facilities were low but not much of a problems. These problems are, 1. Some of the lights weren't working in the room, and in the bathroom only the light near the sink was working, all the others were not working, so it is not practical to have a bath at night. 2. The telephone in our was not working.

The jungle cabin we stayed in was good in all aspects. The most important thing was the location. It was very close to Yala Park. The pre-booked off-road jeep could be picked up directly from the hotel. The hotel is surrounded by jungle, and many wild animals, such as elephants, lizards, wild boars, etc., can be seen around the hotel. There is only one restaurant in the hotel, a buffet. The food is not very good, but it is passable and filling. There is also a restaurant similar to a bar, which can be ordered a la carte. The price is more expensive than the buffet, and it should be the same chef team as the buffet, so few people go to eat there.

Great, great, super great First of all, I booked the Cocoon Suite, which includes 2 meals The hotel is very mysterious The staff explained all the way that after dark, you must be led by a staff member when you leave the room, because small animals will appear in the hotel at night. We saw a porcupine on the way out of the room. There is also an opening in the hotel, which is guarded by a special person 24 hours a day. This opening is the elephant's door. Two months ago, an elephant came Each large cave (large tent) is actually equipped with a small cave (small tent) behind it. If you are a family of four, then the small cave behind is just in handy. Of course, if you only book a cave, you have to pay 485 US dollars when you arrive, including three meals. The small tent also has an open-air shower. Special recommendation, must include three meals. It is inconvenient to enter and exit the surrounding area. The hotel's meals are also very good, and there are different menus for three meals. I guarantee that you will not get tired of it. I especially recommend the tuna for lunch. And the smoked beef.tuna for dinner. The key is that the safari early the next morning is still a VIP channel, and there is no need to queue at the door. A good guide is also very important, and this is also a matter of luck. Our guide explained while flipping through the book to show us what animals they are. We encountered a leopard (a rat with thorns on its body), a leopard, which is very fast, so you must look carefully at the low places, an owl, a crocodile, a wild boar, a peacock, an eagle, and various birds, elephants, deer, and lizards.

This was my 6th Aman experience and not the best one. The positive’s: I arrived in the evening so didn’t get a sense of how stunning the beach was. One of the best I have seen in Sri Lanka was a combination of golden sands, blue water and palm trees. Grounds are nice, villas are posh GM Carl, checks on you daily. There was a strong start to the Aman hospitality at check-in. They do not have TVs and their response was, we will happy to instal one. The food was really good in both the beach club and the main restaurant. The reality: Activities are hit or miss due to weather, I appreciate the effort to make sure everything is great, but you need to make the decision to go forward with an experience more than 2 hours before you go. City tour was off brand and the transfers were both bad. The negatives: Going to the hotel the driver was speeding in the rain, coming back another driver had no clue where he was going. We messaged our butler and he basically said he wasn’t working for another 3 hours (not what you want to hear). We stopped at the other Aman to grab a drink and use the facilities. We ran into another manager from Amanwella. He said he came to check on us which was really nice, but he didn’t talk to the driver or see us off to make sure the 2nd half of the drive went smoothly. Which it didn’t.

The hotel is not that simple to get to. Once you leave a nice hard top road, you have to drive down a long dirt road for about 10 mins to get to the hotel itself. That road can become a bit flooded if it rains hard - as it did on one day we were there - and that can prevent some guests getting in and out of the hotel. We’d had a lovely quiet evening meal one night and only found out afterwards that there had been a large group due in but couldn’t get down the road. Generally, it’s ‘normal’ vehicles and buses that bring people but, on occasion, a 4x4 would be better. On the days we arrived and left the roads were passable but you could see how they become easily impassable with rivulets running across it. The hotel though is lovely. The old one was washed away in the tsunami but the replacement looks strongly built, with its exposed concrete and stone construction there for all to see. That doesn’t make it cold and like a factory though. Far from it. It feels like it belongs where it is and its appropriate for a climate that varied between sun, wind and heavy rain whilst we were there. Whilst there are bedrooms on the ground floor (plus the gym and spa), most of the hotel’s common spaces are on the top floor, where reception, the bar and a la carte restaurant are. The main restaurant is one floor down, which has a nice view from the verandas around the outside. We had drinks in the bar on a couple of evenings, choosing to sit on the covered balcony as the indoor space - complete with pool table - whilst lovely was rather cold. The cocktails we had were really well made and come with our recommendation. We didn’t try the a la carte restaurant. Frankly, there was no need to from a food perspective. It was excellent all the time in the main one. The hotel tends to get large groups stay, who like to sit together (and create quite a noise), so the main restaurant can get quite noisy. The a la carte would offer a break from that as it’s in its own, quiet space. We genuinely couldn’t fault the food at the hotel. Breakfast always had a large choice ranging from cold offerings, cereal and salad, through to traditional Sri Lankan and hot western options. Tea and coffee was to order whilst you helped yourself to juice. The story was similar for evening meals too. If anything, evening meals catered less for western palettes and more for the Chinese guests that frequent the hotel. There were always lots of local Sri Lankan dishes too, which were simply delicious. All the hot food was outside the main restaurant space, under cover, with much of it being cooked in front of you. The cold starters and desserts were indoors. I have to say, one odd highlight was the soups. Every night there were 2 soups on offer and they were really good. I did have a tiny bug bear sometimes, which correlated with the busiest nights. That was the staff were a little too keen to clear plates. On occasion, you’d literally be chewing still and hadn’t quite put your cutlery dow