Finally, I came to Nuodeng, which I had been thinking about for a long time, and stayed in this homestay hidden halfway up the mountain! As soon as I came in, I was shocked - in the distance was the wonder of ”Tai Chi Locking Water” surrounded by clouds and mist, and in the near distance, the layers of green tile roofs and stone roads were like a living landscape painting. The boss handed over a cup of hot wild green tea, which instantly dispelled the coolness in the mountains. The room was clean and warm. The most surprising thing was the smart toilet, and there was plenty of hot water (I thought the conditions in the mountains would be very difficult). The boss would also take the initiative to go down the mountain to help carry the boxes, which was very enthusiastic! 🥰The dinner must be praised! I ordered the native chicken stewed with ham with the boss in advance. The free-range chicken and three-year-old Nuodeng ham were used. After taking a sip, the salty and fresh aroma rushed straight to my head. The ham floated brightly on the golden soup surface, and the chicken was stewed crispy but not dry. Even my usually picky parents drank three bowls of soup! Auntie also gave me her own pork with preserved vegetables, which was so delicious! The steps up the mountain are a bit steep. If you have difficulty walking, you can contact the owner in advance to help you carry your luggage. If you are tired of the commercialized ancient town, this is a treasure. The scenery is breathtaking, the people are warm to the heart, and the food is unforgettable - Nuodeng's ham and people's hearts are ”the taste of time fermentation”
"Finally, I came to Nuodeng, which I had been thinking about for a long time, and stayed in this homestay hidden halfway up the mountain! As soon as I came in, I was shocked - in the distance was the wonder of ”Tai Chi Locking Water” surrounded by clouds and mist, and in the near distance, the layers of green tile roofs and stone roads were like a living landscape painting. The boss handed over a cup of hot wild green tea, which instantly dispelled the coolness in the mountains. The room was clean and warm. The most surprising thing was the smart toilet, and there was plenty of hot water (I thought the conditions in the mountains would be very difficult). The boss would also take the initiative to go down the mountain to help carry the boxes, which was very enthusiastic! 🥰The dinner must be praised! I ordered the native chicken stewed with ham with the boss in advance. The free-range chicken and three-year-old Nuodeng ham were used. After taking a sip, the salty and fresh aroma rushed straight to my head. The ham floated brightly on the golden soup surface, and the chicken was stewed crispy but not dry. Even my usually picky parents drank three bowls of soup! Auntie also gave me her own pork with preserved vegetables, which was so delicious! The steps up the mountain are a bit steep. If you have difficulty walking, you can contact the owner in advance to help you carry your luggage. If you are tired of the commercialized ancient town, this is a treasure. The scenery is breathtaking, the people are warm to the heart, and the food is unforgettable - Nuodeng's ham and people's hearts are ”the taste of time fermentation”"