GGuest UserThanks to the hotel owner for his warm hospitality. He sent a car to the port to pick us up at the hotel. We checked in smoothly. The room was very comfortable. The hotel environment was very good. You know, it is very rare to be able to do everything the same as on land on this primitive island. The hotel restaurant makes every ingredient carefully and has its own characteristics. They are very delicious, such as sesame sauce, barbecue seasoning, small desserts, and seafood buns. They are all very delicious. The chef is also generous and gives us a dish every day. The meals we ate for a few days were very delicious. The low-salt and low-fat diet is low. There is surfing, kayaking, and sailing on the beach downstairs. I had a lot of fun. I will definitely go to this hotel next time.
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