Awashima Hotel

"I stayed at Awashima Hotel, located on an island, after arriving at Narita Airport on 17th Nov 25. The transfer took about three hours, but the journey was absolutely worth it. The hotel was clean, well-maintained, and offered breathtaking views of Mount Fuji and the ocean. The staff were courteous and helpful throughout my stay, with special thanks to the female manager who went above and beyond to provide additional support (e.g. taxi booking to Numazu Metro station). Although dinner service could have been extended to guests without reservations, the overall experience was excellent. My three days and two nights felt far too short, and I would highly recommend Awashima Hotel to travelers seeking a relaxing and welcoming stay in Japan."

KKR Numazu Hamayu

"This hotel is a 10-minute walk from Numazu Imperial Villa Park. When we entered the room, my partner said, "This time we have an ocean view." So I replied, "We've always had ocean-facing rooms." Looking outside, the tops of the lush pine trees had been cut off. Until now, it was more of a "pine tree view" than an ocean view, but the view was open and it really was an ocean view of Suruga Bay. The sunset was beautiful. Also, the table and cushions in the room had been replaced with a table and a very low chair. I wish they had left one cushion, but this low chair was quite okay. The baths, which are switched between men and women, have a large indoor bath and an open-air bath, and the hot spring is free and transparent. There are no amenities in the washroom area. After the bath, I used the massage chair in the lobby lounge to relax. You can go out to the beach from the garden. We had dinner at the dinner venue. Because it was a standard kaiseki meal, when I looked at the menu, I thought there might not be many dishes, but it was very filling. Every dish was delicious. The grilled pork with miso sauce and the autumn-like rice (Hagi rice with ginkgo nuts, red beans, sweet potatoes, and sesame salt) were especially unique. I also ate the almond jelly for dessert. Breakfast was a buffet. There were local dishes such as Shizuoka oden and Fujinomiya yakisoba, which were quite good. The dried horse mackerel was not cut into pieces but was delicious as a whole fish, so my wife and I went back to get some. The quail eggs and konnyaku in the Shizuoka oden were soaked in dashi broth. We went back to get this again. The kushiage that we thought was kushikatsu was actually onion, and the onion was very soft. The miso soup was pork soup. The Fujinomiya yakisoba was chewy. I heard people inside the venue saying how delicious it was. If something was missing, the staff immediately replenished it, and the buffet table was kept clean, so we were able to eat comfortably. This time, we stayed on the weekend and it was quite crowded, but it was still a comfortable stay."

Numazu Grand Hotel

"It's an old hotel. Breakfast is okay. It's not far from the station, you can walk there. Drinks, water, and coffee are available after check-in. My room wasn't big, and because the buildings are so close together, the windows were frosted glass. Cleanliness was acceptable."

Hotel Select Inn Numazu

"I booked this hotel primarily as a place to sleep, and the price was reasonable. To my surprise, it had great access and the room was clean, making for a comfortable stay. The room and bathroom aren't large, and neither is the bed, but the well-stocked amenities were a nice bonus. I could hear some noise from other rooms, but sounds from outside were relatively well-blocked."

Marina Bay Numazu

"A very bad experience. It is neither a hotel nor a B&B. It is my own house. The owner neither speaks English nor uses translation software and cannot communicate throughout the process! How dare a hotel like this have the guts to accept foreign tourists? The transportation is very inconvenient. The bus only leaves every hour. After finally arriving, it was two hours before the check-in time. I wanted to store my luggage and walk around nearby. The store owner refused and asked him why. He said it was not three o'clock yet. I laughed. After staying in the hotel for so many days, there were so many foreign tourists who arrived early to store their luggage. Whoever had the right travel time card didn’t have to check in! We were speechless. The 40-degree high temperature threw all our luggage out and asked us to come back at three o'clock. So we chose not to check in that day. This person was smearing Japan, and we seriously suspected that the owner of this hotel was a nationalist. No one should come, so as not to cause travel trouble for us."

Tenku Terrace

Nishiizu Koyoi

"This is a pleasant travel experience. The hotel's environment is quiet and beautiful, and the waiters are super friendly. However, the location is relatively remote. It is worth visiting this hotel for self-driving travelers. You can consider coming back next time."

Tosawaya Inn

"Excellent traditional japanese room, with mountain and sea views. Staff are very polite and nice."

Awa Nishi-Izu

"We didn't have a car, so we took the train and bus to get there. It's very close to the bus stop. As it was all-inclusive, we were able to rent bicycles for free, which made it easy to get to restaurants near the fishing port that would have taken about 30-40 minutes to walk to. There were lots of interesting extras, like being able to pick citrus fruits and enjoying soap bubbles and fireworks. The room was also spacious, even for two people to spread out their luggage. The food was also really delicious. The combinations of ingredients and seasonings were interesting, so we never got bored of eating! I was happy that there were lots of vegetables. The bar also had a great selection of alcohol!"

Tokiwaya

Suisenkaku

"It was nice to see the effort put into making this a historic facility. The food was delicious. The hot springs were good, but it would have been better if the changing rooms had been designed with a little more thought."

Yamaichi