"Service: The boss is enthusiastic. At 2 pm that day, we called us to ask what time we would arrive. We told the boss about self-driving cars. At 10:30 in the evening, we left a parking space at the entrance of the hotel. The fly in the ointment is that there is no slow charging pile. If you want to charge, you have to go to the public charging pile next to it.
Hygienic: Although the hotel is newly renovated, there is no smell inside. Electric curtains, smart toilets, smart devices bring wisdom and warmth. Good sound insulation, street-facing rooms, closed windows are also very quiet. The room was cleaned very clean, the bedding, towels and bath towels were new, and the shampoo and shower gel were individually packaged in small bottles.
Ecology: Get up in the morning and go down to the first floor. There are noodles, chaos, steamed buns and other freshly made breakfast. It is recommended to fried noodles, and you can't step on thunder. Next to it is the boss's local specialty store, which has local specialties such as yellow tea, yellow wine, yellow drinks. Opposite the hotel is the owner's local restaurant, which serves lunch and dinner, tastes authentic Anhui cuisine, pro-test stinky salmon and sheep dumplings, delicious and generous. From the hotel to the Dayuan Cultural Park 4 kilometers, to the Jiuhuashan Visitor Center 3 kilometers, it is still relatively close, you can make an appointment for the boss to help send it, or you can drive by yourself.
Shanshuichizhou, Lingxiu Jiuhua, next time I come to pay my wish, I will also book this urban garden hotel."