Shangri-La Nanjing boasts an exceptional location within walking distance of Xuanwu Lake and the Ming Dynasty City Wall,The hotel's north entrance is is a two-minute walk from Exit 1 of Xinnofan Road Station on Metro Line 1. The hotel features 450 guest rooms and 21 service apartments. Its four distinctive dining venues include: Jiangnan Wok, Chinese Restaurant, An authentic Huaiyang restaurant masterminded by Master Hou Xinqing, serving innovative Huaiyang cuisine. It has been awarded the One-Diamond Black Pearl Restaurant honor. Jiangnan Wok. Yun located on the 42nd floor, this elevated dining experience earned One Michelin Star in 2025 Jiangsu Michelin Guide.
The Health Club and Chi Spa provide rejuvenating luxury experiences. Event spaces include a 2,100 sqm pillar-free grand ballroom with 9-meter ceilings and the Nanjing Junior Ballroom and multiple function rooms. All venues feature stylish facilities and premium services, catering to business and social events of any scale.
"I found myself back in Nanjing, the ancient capital and the birthplace of the Eastern Wu dynasty. This time, I stayed at the Shangri-La Hotel.
In 1971, when Robert Kuok opened his first Shangri-La hotel in Singapore, he directly borrowed the name from James Hilton's 1933 novel, ”Lost Horizon,” which features a fictional utopian valley called Shangri-La. The brand was inspired by this, aiming to offer guests a sense of tranquility, peace, and a home-away-from-home feeling.
The hotel lobby is grand, elegant, and stylish. During check-in, both the front desk ladies and gentlemen were exceptionally friendly and welcoming, truly making me feel at home.
The room was spacious and bright, thoughtfully laid out with a sofa and chairs. Pulling back the curtains revealed a stunning panoramic view of the distant Purple Mountain and Xuanwu Lake – truly the beautiful scenery of Nanjing laid bare. The mattress was just the right firmness, and the pillows were soft and comfortable, aiding a good night's sleep. The bathroom was spacious, and the smart shower facilities were comprehensive. The quality of the linens and the attention to detail in the room truly made the stay experience exceptional.
Every hotel employee, from the middle managers in suits to the housekeeping staff and the attendants guiding traffic at the hotel entrance, greeted me with a polite ”Hello.” What particularly moved me was seeing a male employee, about fifty-something, diligently cleaning a stain off the carpet in the ground floor coffee shop early in the morning. His focused dedication was truly touching. This clearly demonstrates the hotel's management, service philosophy, and the professional ethics and dedication of its staff, all of which fully uphold the brand essence of a five-star hotel.
The hotel's breakfast hall is very large, offering a delightful blend of Chinese and Western cuisine with a rich variety. It featured both local Nanjing specialties and classic Western elements. It's no exaggeration to say this was the most abundant breakfast I've had this year, both domestically and internationally, far surpassing five-star hotels in Japan. However, it's encouraged to take small portions and return for more, rather than wasting food. As the saying goes, every grain of rice and drop of broth comes with hard work; every thread and fiber reminds us of the difficulty of acquiring resources.
The hotel's location boasts a prime advantage, directly facing East Xinmofan Road, and Central Road is just a left turn from the ground-floor coffee bar. The hotel stands gracefully between these two roads, exuding an understated elegance. Metro Line 1 is right around the corner, and several bus routes are nearby. Whether by metro, bus, or taxi, getting around is incredibly convenient. It's also very close to Xuanwu Lake. Strolling along the lakeside at sunset, with a gentle breeze caressing my face, left me feeling refreshed and utterly content.
The only minor flaw I found was that the freezer in the pastry section, labeled ”ice cream,” was empty. This was a bit disappointing. If it had been there, wouldn't it have been even more perfect?
However, this minor imperfection doesn't overshadow the overall excellence. Next time I visit Nanjing, Shangri-La will be my only choice."