The room was clean and hygienic, and you could see the Ming Great Wall just by drawing the curtains. The air was excellent. There's a restaurant in front where you can eat dinner; we had pork ribs and potatoes, and boiled sliced pork. The owner was very nice and straightforward, enthusiastically explaining the history and origins of the Ming Great Wall. The food was also fantastic! It suited our tastes perfectly; I think it was typical Northern Chinese cuisine.