[Kitashinchi, Osaka] A new kind of casual Japanese-style restaurant, "Kitashinchi School Lunch Room"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Kitashinchi, Osaka "Kitashinchi School Lunch Room" A casual Japanese-style restaurant with a new feel -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 A 3-minute walk from Kitashinchi Station on the JR Tozai Line. A Japanese-style restaurant on the main street of Kitashinchi, where you can enjoy exquisite dishes that are a feast for the eyes and the tongue, created by a female head chef who used to work in a traditional Japanese restaurant. You can enjoy authentic Japanese cuisine in a Japanese-style restaurant style at an affordable price, just like a school lunch. 　　 ▼ Swimming squid, seasonal vegetables and firefly squid shabu-shabu course 10,000 yen ・Appetizer A gorgeous appetizer with a feast for the eyes, including golden smoked eggs, olive anchovies, cream cheese, prosciutto and pickled gourd. 　　 ・Sashimi platter with swimming squid Spear squid, peony shrimp and bluefin tuna topped with purple sweet potato. The spear squid is served live, with a clear, crunchy texture that lets you experience its freshness. 　　 ・Fried food Live squid tempura and small sardine tempura Half of the filleted squid is deep-fried. It is soft and fluffy with a sweet taste. The unique crunchy texture of the small sardine tempura makes it even more delicious the more you chew it. 　　 ・Main dish Grilled menuke saikyo It has a light taste and is refreshing, but is well-oily. By cooking it in Nishikyo style, the richness and deep flavor were enhanced, making the menuke even more delicious. ・Hot pot Seasonal vegetables and firefly squid shabu-shabu hot pot The broth is made with kelp and warasubou. The firefly squid is submerged in the broth packed with the flavors of Chinese cabbage, onions, mushrooms, etc. for about 30 seconds. You can even enjoy the firefly squid miso. ・Final dish Ancient rice porridge ・Pickles Final dish of porridge made with leftovers from the shabu-shabu hot pot. The gentle flavor will make you sigh with relief after one bite. The fragrant homemade pickles enhance the deliciousness of the porridge. ・Delicious dish Kotoka A plate of Kotoka strawberries from Nara Prefecture, San Fuji apples, and vanilla ice cream. A combination that brings out the sweet and sour taste of the strawberries. The dishes were sure to satisfy the restaurant's reputation as a famous restaurant frequented by Kansai gourmets. Kitashinchi may seem a little intimidating, but it has a homey atmosphere and a casual atmosphere. I was surprised at how reasonably priced it was, despite the delicious and luxurious food. ───────────── ▼ Kitashinchi Cafeteria 1-4-7 Sonezakishinchi, Kita-ku, Osaka Konishi Building 4F 080-6160-6281 Business hours: Mon-Sat 12:00-14:00, all day 18:00-3:00 or 5:00 Closed: Irregularly Access: 3 minutes walk from Kitashinchi Station on the JR Tozai Line ───────────── #FreeHongKongAirTicket #KitashinchiGourmet #KitashinchiDinner #KitashinchiJapaneseFood #NishiUmedaGourmet #OsakaGourmet #OsakaJapaneseFood #OsakaGourmet