[Kitashinchi, Osaka] Yakiniku served on a smokeless roaster at "Nikusho Wataru"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵Kitashinchi, Osaka "Nikusho Wataru" Yakiniku in a smokeless roaster -:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 1 minute walk from JR Kitashinchi Station. A yakiniku restaurant where you can enjoy the finest meat in a smokeless roaster. You can enjoy the highest grade meat and rare cuts at a reasonable price that you wouldn't expect in Kitashinchi. 　　 ・The original! Garlic-filled butter tongue 2000 yen One side of the tongue topped with garlic is quickly grilled, then dipped in butter to enjoy. The garlic has no aftertaste, so you can wrap it around the tongue and eat it. Orders are for 2 people or more. - Phantom Skirt Steak 3000 yen/Phantom Sagari 2800 yen Tender skirt steak with just the right amount of fat and meaty flavor. Sagari offal, which is juicy like lean meat, has a rich, sweet fat and the more you chew it, the tastier it becomes. - Gokukoku Tongue 3400 yen Fatty and finely textured, it melts in your mouth. Rich and flavorful. - Black & White 1200 yen Black and white omasum on one plate. It has a crunchy texture and a light, appealing taste with little fat. It is served with the accompanying vinegared miso. - Yaki Suki Shabu 3000 yen Quickly grilled and served with dragon egg sauce. You can enjoy the deliciousness of the highest-grade female cow. 　　 ・Grilled Shabu-Shabu 2,800 yen Quickly grilled, wrapped in grated daikon radish and served with ponzu sauce. The sweetness and richness of the beautiful marbled meat is highlighted. ・Hormone Platter 400g 3,800 yen We were given a platter of recommended horumon. Toro-tetchan, Kori-kori Ring, Urute. This exquisite horumon gets tastier with every bite. ・Wataru Special Niku-Zushi 770 yen A luxurious piece with the salty taste of caviar, the texture and aroma of green onions, and sprinkled with gold dust. ・Assorted 6 kinds of kimchi 1,200 yen The classic kimchi, including Chinese cabbage, cucumber, radish, and yam, is pickled in-house, and I heard that they also have kimchi made with yangnyeom, adding to the total to 12 kinds. 　　 ・Sudachi cold noodles half 980 yen With plenty of sudachi floating on top, it has a refreshing taste and appearance. It is a Korean-style cold noodle, but it uses ingredients that even people who don't like buckwheat flour can eat. 　　 Courses are reasonably priced, starting from 6,600 yen. It is recommended not only for private use, but also for special occasions, business entertainment, and dinner parties. There are also private rooms. 　　 ────────────── ▼ Nikutoushou Wataru 1-5-24 Sonezaki Shinchi, Kita-ku, Osaka City, Osaka Prefecture KS Kitashinchi Building 2F Business hours: 18:00-23:00 Closed: Sundays and holidays Access: 1 minute walk from JR Kitashinchi Station ────────────── #FreeHongKongAirTicket #KitashinchiGourmet #KitashinchiYakiniku #KitashinchiDinner #OsakaGourmet #OsakaYakiniku #OsakaDate