The high-quality hot pot restaurant in CapitaLand Plaza is so delicious that I wish I could eat there eight times a week!

One of the best shabu shabu restaurants here, I would love to eat here once a week! The quality of the meat is really impeccable. You can choose their meat blindly and you will definitely not make any bad choices! There are also many private rooms on the second floor, which are very suitable for business banquets and family gatherings! The key point is that the price is not expensive and the cost performance is very high! 💁🏻‍♀️Freshly cut lamb, the lamb is selected from the Qilian Mountain State Ranch at an altitude of 3,600 meters. The quality of the meat is very good. The chef cuts it by hand on the spot. The lamb is evenly fat and lean, not greasy, and children love it very much! With their homemade sauce, it's super delicious! 💁🏻‍♀️Kangguo mutton. I didn’t expect that the Kangguo mutton I had in Xining is also available here! The taste is very authentic, the ingredients are rich, spicy and tasty, the lamb chops are tender and delicious! 💁🏻‍♀️Both hand-pulled lamb and grilled lamb chops are ordered with eyes closed. The hand-pulled lamb is very tender, crispy and tasty, melts in the mouth, and is delicious when paired with dry ingredients to relieve greasiness! The grilled lamb chops are rich in cumin and chili flavor. The lamb chops are grilled to be crispy on the outside and tender and juicy on the inside. It is perfect for drinking with wine.