Xichahan Street store is really getting a little more and more fooled now. I clearly ordered a little succulent grapes with less ice. As a result, I brought me half a cup of ice. On such a cold day, I really want to freeze people to death.

喜茶(楚河漢街LAB店)

A high-end restaurant, located in the Wanda Reign Hotel on Chuhe Hanjie Street. The restaurant has very good service and exquisite food, which is basically Chinese food. In the morning, there is a buffet breakfast. The average consumption per person is at least 200 yuan. The Dongpo pork ordered is delicious.

Trip Gourmet Awards

No.2 of Fine Dining  in Wuhan

Today, I came to Ruihua to go to the banquet alone. In this rainy and depressed season, I am not alone in eating. The so-called time is the only criterion for testing the truth. I am deeply touched. The reason is that the warm and hospitable service staff Mr. Li Kaitai&#39;s service left a deep impression on me. From Ruihua a few years ago to now, the service has been improving. I hope that the hotel business Xinlong will also praise Mr. Li Kaitai&#39;s service attitude 👋👋👋.

In terms of service, it is really much better than the shops in Hong Kong. The staff here is also relatively good. The enough things are still quite good. The price/performance ratio will at least often make some discounts. Today, it will be 20% off.

The decoration is very luxurious, with a large open-air balcony, a great choice for business banquets and private parties. The restaurant focuses on Huaiyang cuisine, signature dishes, crab powder lion head, soft taste, fat but not greasy. The workmanship is fine, and the micro fire is slow for two or three hours. It is a very good dish.

Awesome afternoon tea, there is a beautiful piano playing in the middle, the service is also very good, it is very suitable to sit with friends, in Wuhan&#39;s few afternoon tea is better, the price is very high, the location is good.

Today, I arrived at the Samui Garden Han Street store. The people in the queue were sitting outside. There were no seats inside, and it took a long time to enter. The waiter wore pink Thai clothes and put some shrimp slices on first. I ordered the store&#39;s signature vegetable pineapple seafood fried rice and Dongyingong shrimp soup. Bright color, red and green, excellent eye view, appealing appetite, soup fully reflects the characteristics of Thai cuisine sour, sweet, spicy and fragrant. I tasted lemon juice in the soup [smile]; fried rice is also very unique, with pineapple shrimp and green beans, but also emits the fragrance of coconut milk... really good! [strong][strong][strong]

The Heytea Hanjie store is really getting more and more confusing now. I clearly ordered the slightly iced fleshy grapes, but in the end, I was given half a cup of ice. It&#39;s so cold, it&#39;s really going to freeze me to death.

喜茶汉街店现在真的是越来越有点糊弄了，我明明点的是少少冰的多肉葡萄，结果咧，给我来了半杯冰，这么冷的天，真的是要把人冻死啊

天地也开了家喜茶。人貌似不多。手机点了个单，然后过来直接就取了。喜茶还是点水果茶比较好。那个金凤茶王真的就是一杯纯茶，欣赏不来。

Tiandi also opened Jiaxi Tea. There don&#39;t seem to be many people. I ordered an order on my mobile phone, and then I took it directly. It is better to order fruit tea or fruit tea. The Jinfeng Tea King is really a cup of pure tea, I can&#39;t appreciate it.

炎热的夏天，茶饮店都是排着长长的队，喜茶也不例外。多肉葡萄可选桂花乌龙或者云峰茶底，果肉真的很多，去了皮，用冰沙制成的。

In the hot summer, tea shops are in long queues, and hi tea is no exception. Succulent grapes can choose from osmanthus oolong or Yunfeng tea base. There are really a lot of pulp, peeled and made with smoothie.

原本想手机掉到啊，但发现现场人也不多就直接点了，收银台看到有自带杯的活动，可惜只有一天，建议考虑到环保，这个活动可以常态化啊！点了醉醉桃桃，酒味比上海喝的要浓郁一些，不错，饮品的等待时间也比较合理！

Originally wanted to drop the phone, but found that there were not many people on the scene, just clicked, the cashier saw the activity with its own cup, but unfortunately only one day, it is recommended to consider environmental protection, this activity can be normalized! I ordered drunk peach, the wine taste is stronger than Shanghai, yes, the waiting time for drinks is more reasonable!

为什么这么多人都喜欢喜茶？从我身边高中生到五六十岁的大女人，也许很多人是带着期待来的，自己选中的饮品是否是自己的真爱，在等待茶饮制作出来的那一刻，很多人把自己交给了命运。

Why do so many people like hi tea? From my high school students to the big women in their 50s and 60s, maybe many people come with expectations, whether the drink they chose is their true love, waiting for the moment the tea is made, many people handed themselves over to fate.

武汉网红奶茶第一店，自从在楚河汉街开业以来就非常多的人排队，跟着凑了一次热闹，排队半小时，味道还可以，还有小甜点，不过也不至于那么疯狂

Wuhan net red milk tea first store, since the opening of Chuhe Han Street, there have been a lot of people queuing, followed by a lively, queued for half an hour, the taste is OK, there are small desserts, but not so crazy

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I came to Ruihua for a banquet alone today. In this rainy and bleak season, I am not lonely eating alone. As the saying goes, time is the only criterion for testing truth. I am deeply touched. The reason is that the service of the enthusiastic and hospitable service staff Mr. Li Kaitai left a deep impression on me. From the first few years of Ruihua to now, the service has been improving. I hope the hotel business will be prosperous. I also praise Mr. Li Kaitai&#39;s service attitude 👋👋👋

Huaiyang cuisine is one of the national banquet dishes. On the sixth floor of Wanda Ruihua Hotel in Wuhan, you can see a pair of Suzhou embroidery as soon as you get out of the elevator. It is very eye-catching for taking photos. Master Lu, the Huaiyang chef, has worked in Nanjing Jinling Hotel for more than 20 years. His representative dish is Huaiyang #大煮干丝, the soup base is light and refreshing, and it is served with shrimp. It is highly recommended. There are also some private rooms on the sixth floor, and one of them can seat 30 people. It is really great.

喜茶(楚河漢街LAB店)

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