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Reviews/Trip Moments

Reviews: Parma: Traditional Cheese Factory Visit with Tasting
Guest User2026-08-18
A very friendly guide who gave us a great tour of the cheese factory and a lovely tasting.
Reviews: From Parma: Parmigiano and Parma Ham Guided Food Tour
Guest User2026-07-11
The tour was well organised clear instructions on where to be picked up and the tour ran smoothly. Mattia was a passionate guide very knowledgeable explained all you needed to know about the process of making prosciutto and Parmigiano. Highly recommended
Reviews:
Guest User2025-10-03
We were looking for a private tour that would help us learn more about the local food and culture of Emilia-Romagna and take us to small producers that are not on the usual tourist route and this tour delivered 100%. Our guide Roberta was delightful and incredibly knowledgeable. She was Interested in knowing a little about us and our interests and experiences of Italian food and culture so she could tailor her commentary accordingly, and she wove interesting stories about food production and local history throughout the day. We learned so much that we will never look at a piece of parmaggiano reggiano or prosciutto di Parma in the same way ever again. Our driver Alessandro expertly navigated both city and country roads and looked after us very well. This will be an all-time highlight of our many visits to Italy, and we have already recommended it to friends coming to Italy next year. Grazie mille Roberta e Alessandro!
Reviews:
Guest User2025-11-15
Parma is beautiful, elegant, and magical… You must at least stroll through the historic center, marvel at the interiors of the cathedral and baptistery, and the majesty of the Pilotta complex; and taste prosciutto, parmesan, and anolini…