Stop searching! The romance of spring in Wuhan is hidden in this Hubei cuisine!

I declare that this restaurant is my source of happiness this spring!! Located next to the Wuhan Garden Expo Park, the setting is amazing. You can even enjoy the cherry blossoms while you eat. What a wonderful experience! 😭 I was immediately drawn to the open kitchen ordering area as soon as I walked in. All the ingredients are arranged neatly and are so fresh they shine! Travelers visiting Wuhan, you really have to try this restaurant! - 🥢Steamed Liangzi Lake Wuchang Fish The fish is so tender that it melts in your mouth! The sauce is perfectly seasoned, salty and savory with a hint of sweetness, and even the fish skin is chewy and flavorful! The waiter said that it is freshly transported from Liangzi Lake every day, so it's no wonder it's so fresh! 🌿Spring Trio A divine combination of spring bamboo shoots + broad beans + wood ear fungus! The spring bamboo shoots are crisp and tender, the broad beans are soft and smooth, and the wood ear fungus is crisp. A mouthful is like tasting spring! It's refreshing and not greasy, so sisters on a diet can enjoy it without worry~ 🌸Salmon Salad Tartare The pink cherry blossom shape is so beautiful that you won't want to eat it! The salmon is bursting with freshness and is paired with a special sauce that is sweet and sour and appetizing!