https://ph.trip.com/moments/detail/wan-chai-and-causeway-bay-2036622-127756904?locale=en-PH
wpeatHong Kong, China
levelIconSenior Travel Expert

Spicy beef hotpot

Today I went shopping in Causeway Bay and had lunch at Yao Yao Pickled Fish in Hilton Plaza. The restaurant focuses on Sichuan cuisine and pickled fish. The decoration is very open, the place is spacious and comfortable, with blue as the main tone, giving people a natural and leisurely feeling. Spicy Beef Flavor Hot Pot Large plates of good portion, with tender beef and crispy beef cypress leaves, and fresh cauliflower, crispy potato chips and bean flavor fresh bean skin, Tender beef, beef cypress leaves, fresh bean skin,, potato chips, plus plenty of chili, ginger, celery and garlic, spicy and tasty. The lunch set includes pickled fish and fried ribs, which come with soy sauce seasonal vegetables, selected cold dishes, a choice of ice powder and hand-beaten lemon tea. Yao Yao Pickled Fish Choose less spiciness, the fish fillets are also very tender, the pickled cabbage is very appetizing, very suitable for rice. Crispy fried pork ribs The whole steak is fried very crispy, the meat is crispy, tender and fatty. The spicy cold noodle noodles are smooth and textured, and the spicy level is just right. The seasonal vegetables for soy sauce are lettuce, fresh and crisp. The selected cold dishes are crispy sour and spicy potato shreds and fried sweet iced pumpkin. Self-selected ice powder is very interesting, you can choose your own ingredients, red beans, peanuts, sesame seeds, sweet and cool. Plus hand-beaten lemon tea, just right to neutralize the spicy feeling. #YaoYao Pickled Fish #Causeway Bay Food #Sichuan Cuisine #CameraEatFirst #MobileEatFirst #FoodBlogger #HongKongFood #HongKongStoreVisit #HongKongTravelStrategy #HongKongTravelGood Places #HongKongFoodRecommendations #hkfood #hkrestaurant #hkfoodie #foodporn #hkfoodblog #foodies #foodiehk #instafood #hkfoodporn #foodblogger
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Posted: Dec 29, 2024
wpeat
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