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babyman_coupleHong Kong, China
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Tuen Mun Must-eat Baby Pigeon

⭐Reservation cuisine 📍Shop 1, G/F, Choi Wah Garden, 351 Tsing Shan Road, Tuen Mun ⬇️⬇️⬇️ After a long journey, I went to a friend's house in Tuen Mun to play. I went out for dinner at night, so my friend took me to this place. The seating is comfortable and the food is right. I really recommend it. ✅ Pickled Pepper Chicken Legs ($42) I think this is quite spicy, but the bad thing is that the bite is very addictive, D spicy is slowly spread out, the more you eat the more spicy. However, the chicken legs are very refreshing and really delicious. People who eat spicy will definitely become addicted to them! 🤤 ✅Spicy Beef Tendon ($96) At first I thought the chicken feet with pickled peppers were so spicy, but this bowl of spicy beef gluten is so red that it should be even spicy. 🤣 I did not know, it is not so spicy, but a little sweet, and quite hemp, is quite special, and very fragrant. 👍 Beef gluten is soft enough, not difficult to bite, the portion is not small, great! ✅ Kagoshima A5 Wagyu Slice Stew ($228) It's A5 Wagyu beef! The mouth is sweet, the oil is very good, the meat is loose, the texture is very cool, and the beef flavor is strong! 😋😋 The stew is done very well, the rice is soft enough, the sauce is fragrant enough, good! ✅ Crispy Fried BB Breast Pigeon ($68) Wow, this is awesome, no wonder so many people order it! 🤩 The skin is super crispy, a bite is very refreshing, and it seasoned well, very fragrant! 👍 The meat will not be dry, it is quite juicy! Really super recommend! 🤤 #hkfoodblogger #foodie #hkfood #food #HongKongfood #TuenMunfood
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Posted: Feb 23, 2023
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liu min liao li
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Hong Kong | 屯門青山公路351號彩華花園地下1號鋪
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😋 Tuen Mun Hidden Japanese Izakaya • The fragrance of pigeon 👅

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📍Liu Min Cuisine (Tuen Mun) Located in Tuen Mun Chi Lok, the place is relatively remote hidden shop😳 It's rare to find a small shop that carefully prepares homemade ingredients ❤️ The food in the restaurant is made to order, there is no buying of the manufacturer's pre-made dishes🤭 nor will it stay overnight, so the taste is really different🤭 ✨Poached eggs The spring eggs with their Japanese sauce are really delicious😋 ✨ Salt-grilled yellow stand-up The whole fish is charcoal grilled and served on the plate, hot and spicy to eat the freshness of the fish, you can completely avoid the sauce and add additional sea salt, itself has a little salt seasoning, the fish is very tender🐟 ✨Secret stir-fried spicy flower snails The snails are not big but very refreshing, with a secret sauce, the more you eat, the more flavorful ❤️ ✨Japanese style fried BB pigeon The breast pigeon is not small, the breast meat is thicker, and there are no bones. The outer layer is soft and tender. When you tear it open, you can see the oil flowing out. It is served in two pieces. Very convenient to eat🫶🏻 ✨Skewer Platter Chicken wings, pork belly, minced chicken skewers, beef tongue Four excellent skewers are put together on a plate, and the skewers don’t burn very dryly, locking in the juices The pork belly is rich in fat and evenly fat and lean🐷 Made with premium chicken leg meat and chicken cartilage, the minced chicken skewers are just right in proportion to create the perfect taste After the chicken hazelnuts are roasted until golden brown, add homemade sauce, it is finished when served with a Japanese egg yolk, dipped a little before eating, more highlighting the smooth and delicious 🐥 Three pieces of pink beef tongue heart, the heat is very well controlled! Thickly sliced, the taste is super soft and refreshing🐮 Both drinks are from summer to autumn feeling ❤️ It's fresh and sweet without being greasy🍸 ✨Love ✨Orange ice soda #foodblogger#Hong Kong food #Hong Kong store visit #Hong Kong travel guide #Hong Kong travel good places #Hong Kong food recommendations #LiuMinCuisine #Tuen Mun #Tuen Mun Food #Breast Pigeon #hkig #ighk #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera eat first #mobile food first #hkfood #Hong Kong food #food #hkig #ighk

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