Modern French and Australian cuisine, great prices at the restaurant

#SingaporeMaThai city attractions This restaurant focuses on modern French and Australian cuisine, selected fresh and high-quality ingredients, such as spaghetti will add salmon caviar, etc., in the side dishes and sauces have put a lot of effort, many dishes have exclusive sauces, blended with the main food flavors, in order to make the taste of diners richer, more profound experience🤩 Salmon Tatar with Vanilla Yogurt Sauce |$148|8/10 Tender, the vanilla yogurt sauce is very creamy, and served with toasted toast, it is a must-order Western appetizer Grilled American Angus Ribeye Steak with Black Truffle Mashed Potatoes |$468|8.5/10 The portion is generous, 16 ounces! Roasted to medium rare after the meat can be seen fluffy, strong beef flavor, cut into the middle of the light red, next to vanilla sauce and grilled sauce, also mashed potatoes as a side dish Pan-fried Hokkaido Scallops and Lobster Sauce Spaghetti with Salmon Caviar | $218 | 8/10 The scallops are fresh and not tough, served with salmon caviar, the grade is more sublimated, the lobster sauce is not dead salty, obviously the real ingredients boiled sauce Black Truffle Fries |$68|8/10 As long as I want to order a snack, I can't help but order french fries 🤣 Light truffle flavor, french fries between coarse and thin potatoes, moderately crispy, not crispy to hard