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Chins Food DiaryHong Kong, China
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Enjoy exquisite Chinese cuisine on the 101st floor

This time I took my mother to Min Yue Hin on the 101st floor of ICC to enjoy a fine lunch set; come to SKY DINING on the 101st floor, overlooking the view of Victoria Harbor from a high altitude, the view is really unbeatable! Lunch set $438/person. 🥟 Emerald scallop dumplings: thin skin and rich filling, bite down bite bite scallop meat, fresh and beautiful, lips and teeth leave fragrance 🌸Cherry Shrimp Thousand Silk Pastry: Sakura shrimp brings out a light seafood flavor, crispy on the outside and soft on the inside, with a sense of layering 🦐 Fresh Shrimp and Crab Seed Siu Mai: Fresh shrimp and crab seeds are full of freshness; the meat is tender, crab seeds bring out the salty aroma! 🍲 Pepper Pork Belly Soup: Pepper aroma is fragrant, the soup is rich; pork belly is soft and smooth, a warm choice! 🐟Baked Green Dragonfish with Bean Sauce: The Green Dragonfish is baked just right, the meat is tender and bouncy; the salty flavor of bean sauce with the freshness of fish meat is too good to eat! 🐔 Min and Cantonese Spring Water Chicken: Spring water chicken is full of freshness, retaining the original flavor, the meat of the local chicken is solid, and the special sauce is extra delicious! 🍚 Teochew Old Dishes Recommended Fried Rice: The aroma of old vegetables blends into the rice, stir-fried crispy; the rice grains are distinct, filling and delicious! 🥥 Ginkgo Taro Stewed Fresh Milk: With the fragrance of Ginkgo as a garnish, the taro paste is smooth, and the stewed milk is sweet but not greasy! Min Yue Hin 📍Shop C, 101/F, Universal Trade Plaza, 1 Constantine Road West #Register January Hotel Sleep Tester 2025
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Posted: Jan 16, 2025
Jojo小英
Chins Food Diary
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Fly Soul
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di xia tie ( jiu long zhan )
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di xia tie ( jiu long zhan )

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Panzhihua | Beijing Tailian Office
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