The most delicious pork cutlet I've ever had 🫶

💰 Average cost per person: 5,000-10,000 yen 🏖️ Atmosphere/Facilities: The restaurant is housed in a traditional Japanese-style small building with limited seating, so reservations are necessary. Despite being a tonkatsu (fried pork cutlet) restaurant, there's no greasy smell inside! 💞 Reasons to recommend: The menu is simple, offering two types of pork cutlets—premium Kinka pork and SPF pork (antibiotic-free pork). Both are incredibly delicious! You can opt for the leaner cut if you prefer something less greasy. The special dipping sauce for the pork cutlet is absolutely amazing... The pre-meal appetizer is a cheese-flavored dipping sauce (great with anything you dip into it). Highly recommended!