Extreme Chef's Post | Meticulous Preparation That You Can Taste.

I am happiest when dining out with friends for Omakase! This time, I went to a popular Japanese restaurant in Causeway Bay with my friend in a 🚗. They only serve chef's choice, which is very professional and focused! 👧🏻Caca, what did you have this time? Omakase Menu $1976 (for two) Three Appetizers: ▫️Clear Soup with Crab and Sheep's Meat (Okra, Crab Meat) - The crystal-clear soup is made using Japanese sheep's meat jelly, and you can clearly see the okra and crab meat inside, which is very delicate! ▫️Chilled Fern with Slight Sourness - Appetizing and refreshing. ▫️Eating Cactus - The texture is similar to aloe vera, with a crispier skin and juicier inside. Four Sashimi Selections: ▫️Pond Fish - Sweet and clear in taste. ▫️Live Scallop - Refreshing and chewy, with a slight taste of seawater. ▫️Yellowtail and Belly (with Yuzu and Pepper) - The contrast between the fish meat and belly is distinct, and the oil is delicious. ▫️Pond Fish Wrapped in Seaweed - The rice wrapped in seaweed becomes a fish roll, which is tender and fresh. Eight Sushi: ▫️Hata (Halibut) - Sweeter in taste, and more fragrant when paired with flowers. ▫️Kinmedai - The meat is chewy. ▫️Hokkaido Scallop - The meat is fatty and delicious, and the yuzu flavor is prominent. ▫️Botan Shrimp (with Shrimp Head Paste) - The shrimp meat is fresh and sweet, and it pairs perfectly with the shrimp paste on the surface. ▫️Mackerel (with White Kelp) - The combination with white kelp is rich in texture. ▫️Combfish - The first time trying it, the fish flavor is stronger, and the texture is more solid. ▫️Chutoro - The meat is fatty and not greasy. ▫️Hokkaido Uni - Full of fresh and rich sea urchin. ▫️Grilled Cod Fish with Mustard Sauce - The tender and smooth texture of the meat paired with sweet and slightly spicy mustard sauce is very delicious. Soup: ▫️Sakura Shrimp Miso Soup with Noodles Dessert: ▫️Red Bean Ice Cream @Sushi Yuu Sushi Yuu 📍6/F, Jardine Center, 50 Jardine's Bazaar, Causeway Bay #SushiYuu #Chef'sChoice #Omakase #JapaneseRestaurant #RelaxingRestaurant #CausewayBayRestaurant #CausewayBayFood #FoodieCaca #HKFoodie #HKKOL #HKRestaurant #HongKongRestaurantRecommendation #Foodie #HKBlogger