Dig in! My first beautiful meal of spring!

🌿 Of course, spring calls for a ceremonial spring feast! I came with friends to eat pufferfish at Siyue Pufferfish. Their braised pufferfish meets national cooking standards and is prepared using techniques that are part of intangible cultural heritage. Even eating pufferfish is full of heritage. The restaurant features soft lighting, vibrant green plants, and super cute pufferfish-themed ornaments. You can feel the vitality of spring as soon as you walk in. There is also a special pufferfish photo area, perfect for taking pictures. 💛 Siyue Pufferfish: When eating pufferfish, of course you have to order the most classic dish! Using fresh, live pufferfish, the fish is tender, smooth, and firm. Paired with a secret sauce, the taste is mellow and delicious, and every bite is a luxurious taste of the ocean. Pufferfish skin contains a lot of collagen, making it especially chewy and soft. 💛 Surfing Pufferfish is really the signature dish here! In a special ceremonial touch, the original pufferfish soup is poured directly from a bottle of Moutai. The fish inside is fresh, tender, and juicy. One bite releases a fragrant aroma with a hint of salty ocean flavor, giving it a luxurious feel. 🥗 Tricholoma Matsutake with Chinese Toon: Spring is the time to eat Chinese toon! The fresh aroma of Chinese toon combined with the smooth tenderness of tricholoma matsutake brings a rich and layered taste. This dish is not only beautiful, but also super healthy. Vegetarian lovers should not miss it. 🦪 Crispy Scallion Abalone: The chewy, tender, fresh sweetness of abalone is fused with the golden, crispy aroma of fried scallions. The contrast in texture is strong, yet surprisingly harmonious. The abalone is chewy and juicy, and the scallions are crispy and flavorful, making it super satisfying. 🎨 You can also DIY paint a blank canvas bag and take it with you. It's a truly unique spring souvenir. You can also make a cute little pufferfish ornament yourself, which is super healing. You can even take it home and use it as a desk decoration 🥵 They are the leading drafters of national braised pufferfish standards, so the taste is guaranteed. This restaurant is also perfect for spring gatherings, dates, and birthday dinners. The atmosphere is amazing. Let's go together for a beautiful spring meal 🐡💛 🏠: Siyue Pufferfish · New Huaiyang (U-Town International Store) F3, U-Town Plaza, Building 2, Sanfeng Beili, Chaoyang District