Sizzle and skyline at Bangrak Grill

#aprilblooms 🍽️ Menu Highlights The restaurant's menu features a variety of dishes, including: Bangrak Angus Tomahawk Florentine Style: A signature dish featuring tender imported Black Angus beef served with three different sauces. Bang Rak Grill Bangrak Pork Knuckle Pot Pie: A creative take on the classic pot pie, filled with slow-cooked pork knuckle in a savory gravy. Gourmet and Cuisine Thai Wagyu Tenderloin: Locally sourced Thai Wagyu beef tenderloin, offering a melt-in-your-mouth experience. Baked Salmon: Oven-baked salmon fillet served with honey mustard cream sauce and grilled vegetables. Bangrak Fries: Japanese purple sweet potato fries, crispy on the outside and sweet on the inside, served with a flavorful dipping sauce.#grill