Floloving Hotel

建議大家不要去了，酒店游泳池沒開，百萬葵園90%項目都是關閉的，基本沒人

非常的滿意

房間濕氣重，床跟被子都膩痴痴的，洗手間房門有黴點黴斑，早餐一般，總的來説服務環境跟價錢不成正比

衞生普通😅

I also stayed at Baiwan Kuiyuan during the May Day holiday three years ago. It is cost-effective to stay there, quiet, and the service attitude is good. You can also go to Baiwan Kuiyuan for a walk. It is very close to the Nansha Waterfowl Base and the Wetland Park. By the way, let me talk about the surrounding food: I recommend going to Shisiyong, which is only ten minutes away and can meet the parking needs. Tankamei has a good environment, good products, and good cost-effectiveness. As for buying seafood and processing it yourself, I feel that there are many pitfalls. We processed it at Haijing Food Square in the market. We asked the store to help us make salt-baked mantis shrimp. Two-thirds of the salt-baked fresh mantis shrimp were brought up, and one-third were pepper and salt. They were all not fresh for processing. The shrimp heads were broken or the shrimp bodies were broken, which means that the fresh shrimps were replaced by the store. The crab roe was also turned into meat crab. I don’t know if these seafood processing workshops are all like this.

The biggest difference between the service quality and star-rated hotels is that the simplicity and originality make up for the lack of professional training. I highly recommend this hotel. If the charges and types of entertainment facilities can be improved, it will still be a good venue for parent-child activities.