During the New Year, relatives invited guests to come here for a meal. I thought it was similar to most restaurants. After eating, it was really amazing. The set meal is the restaurant&#39;s good dishes. Most of the dishes taste good. Crispy elbows are more characteristic. The elbows are fried, the skin is crispy, and the meat inside is also very flat. There is a little dried chili noodles next to it, and it is not greasy to eat. There is also a shrimp oatmeal, which is very flavorful and the oat grains are chewy. The level of this store really exceeds many stores, it is worth a try.

巴國食府食惠館

I feel that this store is very good, the environment and service are not bad, the dishes are also very good, adults and children like it, the following are all what we like to eat

Jizhiyuan Old Hot Pot is an old hot pot that has been open for more than ten years. In the fiercely competitive catering industry, the restaurant that can open for more than ten years must have his unique skills. This hot pot restaurant relies on the taste of Ba Shi, which has won the favor of many diners!

新年期间，亲戚请客来这边吃了一顿。本以为和大多数的酒楼差不多，吃完了，真的很惊艳。吃的套餐，就是酒楼给配好的菜品。大部分的菜，味道都不错。脆皮肘子，比较有特点，肘子是炸过的，皮比较脆，里边的肉也很趴，旁边配了点干辣椒面，蘸着吃一点都不腻。还有个虾子燕麦粥，很有味儿，燕麦颗粒有嚼劲。这家店的水准真的超越了好多店，值得一试。

巴国食府在这个县城的中餐馆做得数一数二。菜品品质高，他家的价钱也不贵，深受消费者的欢迎。位置在川祖庙大桥胡燃商行的桥头对面。大年初一在这边吃中饭和晚餐。中午的菜品丰富。有。风味的是【海鲜小米粥】，虾仁，扇贝肉，蟹肉棒和金色的小米煮到一起，汤羹浓稠，颜色泛着金黄特别有卖相。座上不少老人争相吃这道菜。【山药炒腊肉】，这个菜尤为突出。一般这两样不会炒一起。山药先在油里煎过，再放入腊肉和青椒翻炒，山药自带的面面的口感，外皮裹了腊肉味，好吃看得见。【排骨汤锅】这里按套餐卖，除开汤锅还配了凉菜，烫菜还有热菜。重庆都没这种吃法，我感觉这样适合喜欢汤锅又喜欢川菜的，结合得很好。配菜种类以叶子菜为主，一般中午吃了油腻的，尝尝清淡的汤锅清肠，还能在寒日喝上一碗热乎乎的排骨汤，整个身心舒悦了。店铺有一块大荧屏放着喜庆的图片，增添了节日的氛围。收拾得窗明几净，是个聚会的好地方。

Baguo Restaurant is one of the best Chinese restaurants in this county. The quality of the dishes is high, and the price of his home is not expensive, which is popular with consumers. The location is opposite the bridge of Huran Firm of Chuanzumiao Bridge. Eat lunch and dinner here on the first day of the New Year. The dishes at noon are rich. Yes. The flavor is [seafood millet porridge], shrimp, scallop meat, crab meat sticks and golden millet cooked together, the soup is thick, and the color is golden and especially sold. Many elderly people in the seat competed to eat this dish. [Yamayao fried bacon], this dish is particularly prominent. Generally, these two will not be fried together. Yam first fried in the oil, then put bacon and green peppers to fry, yam&#39;s own noodles taste, the outer skin is wrapped in bacon, delicious and visible. [Ribs soup pot] Here is sold according to the set meal, in addition to the soup pot also with cold dishes, hot dishes and hot dishes. Chongqing does not have this way of eating. I feel that this is suitable for those who like soup pot and Sichuan cuisine. It is well combined. The side dishes are mainly leafy vegetables. Generally, they eat greasy at noon, taste the light soup pot and clear intestines, and can also drink a bowl of hot rib soup on the cold day. The whole body and mind are comfortable. The store has a large screen with festive pictures, adding a festive atmosphere. It is a good place to party with a bright window.

巴國食府食惠館

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