88 Steakhouse is a well-known steak restaurant in the local area. The dining environment of this restaurant can really be called first-class, and the service is also quite good. Needless to say, this steak is a must-order.

88Niupaiguan

Our family was walking around and noticed this restaurant because there were so many people lining up outside in the hot sun. We immediately joined the line and it was well worth the wait. We ordered the signature red bean ice (300 yen). The red beans tasted really good. The red beans were still whole instead of being ground into a paste. This gave the ice a really great flavor. We also ordered the Imagawa yaki (fish-shaped Japanese red bean cake, 110 yen) which was also delicious. We are so glad we ate here!

The store serves three set meals and seasonal drinks at the lunch market, and the local pork rib set menu will donate 100 yuan to the reconstruction of Shouli City for each serving.

Very delicious steak, I think this area is very delicious for teppanyaki and steak, both Japanese style, and that taste has an international feeling inside, everyone can order a set meal.

Love to eat the food here, the dishes taste good, the price is reasonable.

88牛排馆，这家是当地特别有知名度的牛排餐厅，这家店的就餐环境真的可以称得上一流，服务也是相当的到位呢，这家牛排不用多说，是必须点的。

我去吃牛排。肉很嫩，煮好了但没有调味。赛斯点了一些薯角，一些绿色蔬菜和烤面包（在吐司和米饭之间选择）所有的一切味道都很一般。开胃菜的菜是生的切成薄片的卷心菜和蘑菇汤，味道也很淡。总体而言，我没有尝到调料和调味汁。

I went for the steak. The meat was tender, well cooked but not seasoned. Seth ordered some potato wedges, some greens and toast (choice between toast and rice) all tasted average. The appetizer dish was raw sliced ​​cabbage and mushroom soup which was also bland. Overall I didn&#39;t taste the seasoning or sauce.

冲绳当地的牛排连锁店，这家位于小马路上，相对安静，店内食客以当地人为多，提供儿童套餐，很可爱，有土豆色拉，炒饭还有香肠，来冲绳当地有名的石垣牛肉不可不尝，石垣牛菲力牛排煎的恰到好处，很嫩，鲜美多汁，平日不太爱牛肉的我也忍不住多吃了几口，肉的香味一直在舌尖环绕，牛排套餐配的前菜蘑菇汤也很地道，汤底浓郁不腻人，牛内脏做的入味且无半点腥味，好吃到哭，另外它家也提供冲绳本土料理，炒苦瓜之类，炒苦瓜一点都不苦，入口没有涩味，很健康。

This is a local steak chain in Okinawa. It is located on a small road and is relatively quiet. Most of the diners in the store are locals. It provides children&#39;s set meals, which are very cute, with potato salad, fried rice and sausages. The famous Ishigaki beef in Okinawa is a must-try. The Ishigaki beef fillet steak is fried to perfection, very tender, fresh and juicy. I usually don&#39;t like beef, but I couldn&#39;t help but eat a few more bites. The aroma of the meat kept lingering on the tip of my tongue. The mushroom soup, an appetizer that comes with the steak set, is also very authentic. The soup base is rich but not greasy, and the beef offal is well-seasoned without any fishy smell. It is so delicious that it makes you cry. In addition, it also provides local Okinawan cuisine, such as fried bitter melon. The fried bitter melon is not bitter at all, and there is no astringency in the mouth. It is very healthy.

一家专门吃牛肉的店，烤牛肉，石垣和牛。我们上午看完鲸鱼回来，找到这家店吃的，不是在聚集的商业区附近，不过周围坐落了一些餐厅，感觉是居民区附近的餐厅。老实说环境一般，套餐里的配菜送的色拉、喝水的杯子，还有洗手间，都让我觉得是一家很一般的店，好在牛肉确实不错，肉质嫩、松、香，不同价位的确实不一样，我们还点了酒配，还好酒的价格不贵。不值得专门找去吃，如果就在附近，吃起来还不错。

A specialty beef restaurant, roast beef, stone stew and cattle. We came back in the morning after watching the whales and found this store to eat, not near the gathered business district, but there are some restaurants around, it feels like restaurants near the residential area. To be honest, the environment is average, the salads, the cups for drinking water, and the bathroom in the package make me think that it is a very general store. Fortunately, the beef is really good, the meat is tender, pine, fragrant, and the price is really different. We also ordered wine, but fortunately the price of wine is not expensive. It is not worth looking for food. If it is nearby, it is not bad.

原本以为是西餐厅，但是到了才知道是一个小型的日式的牛排馆，点餐是用机器一点的，【口味】服务员帮忙点的，很热情，牛排肉质不错，汤和沙拉是自助的，很满意。

Originally thought it was a western restaurant, but I only knew that it was a small Japanese-style steakhouse. The order was a little machine. The [flavor] waiter helped to order it. It was very warm. The steak was good. The soup and salad were self-service. I was very satisfied.

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Our family walked around and noticed the restaurant as there were so many people queuing outside in the hot sun. We immediately joined the queue and waited for a great value. We ordered the signature red bean ice (300 yen). The red beans tasted very good. One grain of red bean is still intact, not ground into a paste. This adds a great flavor to the ice. We also ordered Imagawa roast (fish-shaped Japanese red bean cake, price 110 yen) and it tasted great. We are so glad we had a meal here!

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