Suzhou

Destinations
District
District
- GreatJiangzhe Cuisine24Suzhou.Guanqian Street/Pingjiang Street4 km from downtown
Achieved a 2-year streak on the annual listsHighlights:Signature sweet and sour mandarin fish awakens the taste budsFounded in the Jiajing era of the Ming DynastySaved by 188 users153 positive reviews - GreatJiangzhe Cuisine17Suzhou.Guanqian Street/Pingjiang Street4 km from downtown
Featured in Must-Visit RestaurantsHighlights:Authentic Suzhou Cuisine with Fresh IngredientsOver 40-year-old reputable restaurant - GreatJiangzhe Cuisine25Suzhou.Guanqian Street/Pingjiang Street4.1 km from downtown
Featured in 2026 China 100 - Must-visit RestaurantsHighlights:Stewed meatball with crab roeA time-honored domestic brand with a 260-year legacy.111 positive reviews - Very GoodJiangzhe Cuisine15Suzhou.Shi Road/Shantang business district2.4 km from downtownHighlights:An unpretentious Suzhou cuisine restaurant with classic dishes
- AmazingJiangzhe Cuisine45Suzhou.West of Suzhou Industrial Park/Suchow Center10.4 km from downtown
Featured in 2026 China 100 - Must-visit RestaurantsHighlights:Authentic Jiangsu cuisine awakens the taste budsAdmire the beautiful scenery of Jinji Lake - GreatJiangzhe Cuisine19Suzhou.Shiquan Street/Pan Gate Scenic Area4.5 km from downtownHighlights:Authentic Suzhou cuisineOpened for Over 30 Years
- GreatJiangzhe Cuisine16Suzhou.Shihu Lake/Shangfang Mountain Scenic Spot/International Education Zone5.6 km from downtownHighlights:Sweet and sour mandarin fish is the signature dish.Over 20 years of brand heritage
- AmazingJiangzhe Cuisine13Suzhou.Guanqian Street/Pingjiang Street4.9 km from downtownHighlights:Authentic Suzhou cuisineOpened for Over 15 Years222 positive reviews
- GreatJiangzhe Cuisine14Suzhou.Guanqian Street/Pingjiang Street4.4 km from downtown
Featured in Must-Visit RestaurantsHighlights:A popular and exquisite restaurant with a wide variety of Suzhou cuisine - GreatJiangzhe Cuisine25Suzhou.Guanqian Street/Pingjiang Street4.1 km from downtownHighlights:Authentic Suzhou cuisineHundred-year cultural heritage

















