DATANHAO BEER HOUSE

The beer house is very popular at night, and you need to wait for a table when you go. There are snacks and lemonade while waiting, and the dishes are suitable for beer. Crescent bone rice balls are a combination of seaweed rice and stone pot bibimbap. The rice contains spicy and pork cartilage, wrapped into meatballs, and wrapped with a circle of seaweed. It is very delicious. Potato fish skin is spicy and crispy, a good dish to go with wine.

The environment is a bit like Korea, the food tastes good and the service attitude is very good.

Yanji food is really delicious! Every bite makes people intoxicated, and every bite makes people aftertaste endlessly. First of all, the color, aroma and taste of Yanji food are excellent, which makes people's appetite increase at a glance. Its color is bright, red and green, and it looks like people can't help but want to taste it. Secondly, the taste of Yanji food is unique, sweet, sour, bitter, spicy and salty, and each taste has its own characteristics. Take a bite, the taste is rich, as if you can instantly travel to the streets of Yanji and feel the enthusiasm and joy. Speaking of the taste of Yanji food, it is really full of praise! The taste of Yanji food is distinct, crispy, tender and smooth, and every bite is a kind of enjoyment. With rich seasonings, every bite is full of surprises. For example, the combination of grilled skewers and fried rice cakes, the rich layers of taste are irresistible; and the fragrant rice sausage, the taste is glutinous and smooth, it is really delicious! Speaking of the background story of Yanji food, it is also full of legends. It is said that Yanji food originated from an ancient traditional craft, which has been passed down from generation to generation and has continued to this day. This kind of food is not only a taste enjoyment, but also a cultural heritage. Every production process is full of stories and emotions, which makes people feel deep respect and touching. And the eating scenes of Yanji food are also rich and colorful. Whether it is a gathering of relatives and friends or a date between lovers, Yanji food is the best choice. A bite of barbecue, a sip of rice wine, feel the sweetness and warmth; a bowl of hot soup noodles, with a side dish, feel the warmth of home. These scenes make people feel happy and satisfied. In short, Yanji food is a beautiful landscape. It is not just a kind of food, but also a culture, an emotion, and a memory. It represents the hospitality and simplicity of the people of Yanji, and also represents the profoundness of Chinese food. If you have the opportunity to travel to Yanji, don't miss these delicacies, they will make you linger and have endless aftertaste. Finally, I want to say that Yanji food is a delicious dish that will never fade, and it will continue to be passed on to bring deliciousness and happiness to more people. Let us look forward to more stories about Yanji cuisine and feel the enthusiasm and joy from Yanji together! #美食美味 #延吉美食 #美味地美食 #网红美食 #地方只有吃的美食

I am from Yanbian I am really happy to see my hometown suddenly become popular Yanji is indeed a place with many delicious foods The big exclamation mark is a restaurant with great atmosphere and is highly recommended It is especially suitable for young people to have a meal together Another thing I like about their restaurant is that they are open very late! Suitable for those who like to stay up late But it is too popular I suggest that you must make an appointment in advance! Beer pot: It is really a must-try and is their specialty Sweet and spicy taste is really cooked with beer It is matched with the unique glacier 9 degrees in Yanbian It tastes like a strong aroma of wine Organic stinky tofu: If you don’t like stinky tofu, I suggest you order it carefully But I am the kind of person who loves stinky tofu. The stinkier it is, the more I like it, so it is completely suitable for me Cream rice wine: A must-order for young ladies! Don’t worry, you won’t get drunk. It is only 1 degree It has been improved to be more like a beverage But at the same time, it retains the refreshing and fermented taste of rice wine Spicy fried beef lung: A must-order item in the beer house, spicy and refreshing! Absolutely #MyLateNightFood #LocalFood #YanjiFoodGuide #YanjiFood #YanjiFoodRecommendations

Just came back from Yanji with a stomach of food and a full photo album snow scene ❄️ 11-12 Yanji in the month is simply a fairy tale town of ice and snow! People are not crowded and can immersive feel the Korean style. They have sorted out the super practical guide. Quick code to live and set off. 🚗～ 🌨️ You must visit the snow scene check-in point - Yanbian University Internet Red Wall: The Korean-style building wrapped in snow in winter exceeds the film 📸 After the lights are on at night, there is a sense of atmosphere. Remember to take a photo with the big word "Yanbian University"! - Maoershan National Forest Park: In December, the top of the mountain will be covered with snow like a cream path. The hike is covered with snow, overlooking the entire Yanji City, and you can also encounter reindeer.🦌-Burhatong River: After the river freezes, it will become a natural ice rink. The trees on the shore are super beautiful. The sun was shining on the ice at sunrise in the morning, bling bling flashing ✨- Chinese Korean Folk Garden: It’s amazing to wear Hanfu and turn around in the snow.👘 The pavilions in the park are covered with snow, as if crossing to the Korean drama, and the photos can’t stop at all! 🍢 Carbon water head must rush food - West Market: the first stop for shopping! Playing cake soft Q bullet 🍡 Spicy cabbage, orange stalk kimchi sour and refreshing, you can also buy Mingtai fish dried, Su Ziye to take home 😋- Quanzhou bibimbap: Classic stone pot bibimbap is loud 🔥 Heart egg poke mixed with rice, plus orange stalks and bean sprouts, fragrant to the bowl ～- Big Sigh Beer House: Spicy fried rice cakes are sweet and spicy.🌶️ Cheese corn is very long.🧀 With rice wine, it is super warm to drink warm rice wine in winter! - Cold noodles in the service building: Don't think you can't eat cold noodles in winter ❄️ Buckwheat noodles are full of strength, with beef slices, apple slices and spicy sauce, refreshing and detoxifying ～ - Grandma Yuanbao Rice: Wuhua Meat Baked Rice is fragrant to lame 🥓 Lettuce is wrapped in rice, pork pork and pickles, one bite is super satisfying, You can also add fried eggs 🍳 🗺️ 3-day easy route - Day1: Arrive in Yanji → Yanbian University Internet Red Wall → West Market to visit and eat → Quanzhou Bibibimbap → Bull Hatong River to watch the sunset 🌇- Day2: Yuan Grandma to pack rice → Maoer Mountain hiking snow → Big Sigh Beer House → Folk Garden Night View 🌙- Day3: Service Building Cold Noodle → Korean Folk Garden shoot Hanfu → Buy a souvenir → Return ✈️ 🧣 Winter Travel Tips - 11-12 Moon Yanji temperature is about -10 ℃ to -20 ℃❄️ Down jackets, thick scarves, snow boots, gloves are indispensable, warm baby bring more! - Hanfu rental recommended shops near the Folk Park 👘 There are many styles, plus a set of hairstyle makeup is super cost-effective, and taking pictures is beyond the film ～- urban transportation depends on taxis or buses 🚌 You can share a car to Maoer Mountain, the price is affordable and convenient. The masters are very enthusiastic ～- Most of the food is hot and sour 🌶️ You can tell the boss in advance to put less spicy ～ 11-12 Yanji in the month, which has both the romance of snow and the healing of food 😋 You can smell the aroma of rice wine and barbecue on the street, listening to the intertwined dialogue between Korean and Chinese. Happiness is directly full! Make an appointment with your friends, go to Yanji for a snowy date 💕 #feel the winter scenery #the scenery on the road #where to go on weekends #couples out #local specialty snacks