LAO TONG CHENG

[Taste] Laotongcheng is a store that exists in the memory of Wuhan people. It is also a representative of traditional bean curd skin, the kind without brine. I personally prefer this old-style bean curd skin. The mung bean powder plus eggs are more fragrant and chewy. The glutinous rice is the harder kind. The old-style three-fresh mushroom, bamboo shoot and diced meat tastes just like in memory. [Environment] The store is not big, and many people need to wait for a seat [Service] The service is average

Shop name: Laotongcheng Doupi Address: No. 3, No. 679, Zhongshan Avenue Transportation: Take Metro Line 1/2 to Xunlimen Station Exit H and walk 770 meters Business hours: 8:00 am-7:00 pm (8 pm from Friday to Sunday) Laotongcheng Doupi is a well-known Doupi shop in Wuhan. Their traditional three-fresh Doupi is the most recommended. The price is 9 yuan per portion, a total of 250 grams. The ingredients of the three-fresh Doupi include diced pork, diced bamboo shoots, mushrooms, glutinous rice, egg skin, etc. It is tender and crispy when eaten, and tastes good. Osmanthus Lake Rice Wine is 5 yuan per portion, 400 grams. I have also been here. This rice wine soup can smell the faint mellow fragrance of osmanthus wine. The taste is sticky and sweet. The rice wine dumplings in the rice wine soup are also delicious.

Laotongcheng on Jiqing Street is doing very good business. The traditional three-fresh bean curd is 9 yuan per portion, and the beef bean curd is 15 yuan per portion. The price is not cheap, but it is delicious and very popular. There are still many people queuing up.

This shop is near Jiqing Folk Custom Street in Hankou. It is easy to find by following the navigation. I came here after get off work on a weekday. I ate a bowl of dumplings next door, but I didn't feel full, so I came back to order more. The house is not very big, with a simple decoration style. The environment looks good and the hygiene is relatively clean. I looked at the menu, which mainly features various flavors of bean curd. Finally, I chose a pickled pepper beef bean curd. I usually eat three fresh dishes, so I tried a new one this time. The bean curd is average, only two small pieces, and there is still a lot of beef, but the taste is very ordinary, and the pickled lotus root inside is very prominent. Plastic bowls have a cheap feeling. I still like the old enamel plates, which may have a heavier smell.

Tofu skin is a classic snack of Han style. This Laotongcheng Tofu Skin Shop is a century-old shop. It is located on Jiqing Street, which is famous for late-night snacks in Wuhan. It is the most popular and well-reputed tofu skin shop in Wuhan. The most recommended tofu skin is three-fresh tofu skin, which has authentic taste, sufficient ingredients, and is affordable at 7 yuan. The price of osmanthus rice wine is 4 yuan, and it tastes good when it is hot. This old-fashioned Laotongcheng Tofu Skin Shop on Jiqing Street is not to be missed.

The three-fresh bean curd in Laotongcheng is super delicious!!! It is not greasy, much better than the three-fresh bean curd in Sanzhen Minsheng! The rice wine is delicious, and the glutinous rice balls in it are small and cute.