I've been wanting to try this for a long time and finally came here to eat. The quality of the barbecue is good. The average cost per person is more than 200 yuan, which is a little expensive but worth it. You don't have to do it yourself. Just sit and wait for the food. The waiter will share it with small plates. It has become one of my favorite barbecue restaurants recently.
·Next-generation diaphragm, beef in a can, fat and lean, with butter and garlic mash, heated on charcoal fire, full of fat and not greasy, it will be more fragrant with garlic
·Tomahawk steak, a big piece, so big that it can't fit on the baking tray, but fortunately the waiter helped to grill it, the meat is very tender, and it tastes even better with shredded cabbage~
·The combination of foie gras and sterilized eggs is amazing, the foie gras is thick and soft, rich in fat and melts in the mouth (the best of the show!)
More
Reviews of 东京烧肉放题(世贸中心店)
Some reviews may have been translated by Google Translate
I've been wanting to try this for a long time and finally came here to eat. The quality of the barbecue is good. The average cost per person is more than 200 yuan, which is a little expensive but worth it. You don't have to do it yourself. Just sit and wait for the food. The waiter will share it with small plates. It has become one of my favorite barbecue restaurants recently. ·Next-generation diaphragm, beef in a can, fat and lean, with butter and garlic mash, heated on charcoal fire, full of fat and not greasy, it will be more fragrant with garlic ·Tomahawk steak, a big piece, so big that it can't fit on the baking tray, but fortunately the waiter helped to grill it, the meat is very tender, and it tastes even better with shredded cabbage~ ·The combination of foie gras and sterilized eggs is amazing, the foie gras is thick and soft, rich in fat and melts in the mouth (the best of the show!)
A high-end yakiniku restaurant in Pavilion Mall Introducing the elements and culture of Tokyo yakiniku to Bincheng Now there are affordable discount coupons and set meals available for tasting The environment is very impressive, and it is hard to find a seat by the window The chef and his children prepare each dish The quality and taste are unique You can taste the pure Japanese taste without leaving Dalian You can have one of this creative drinks There is a very popular Magnum ice cream in it The electric oven has a very high temperature Quickly locks the moisture of the meat It is recommended to bake it to 70% or 80% done This supreme five-piece combination is very cost-effective The quality and care of each meat can be seen from the pattern Every bite is wow I won’t introduce them one by one It’s the first time I’ve come into contact with soy milk pot The taste is very rich, completely different from Sukiyaki pot The vegetable salad plate and ingredients are very delicate The drinks are mainly cucumbers and ice cubes, which are really refreshing There are many special dishes in his house, take the discount coupon to explore#927就爱吃美食林 #安利这是一个藏餐厅 #美食林餐厅打卡