老东北农家菜·粗粮馆·铁锅炖

In a corner of the bustling city, there is a unique coarse grain restaurant, Old Northeast Farmhouse Cuisine. Here, it seems like a time door leading to the Northeast countryside. As soon as you step into the store, the rich Northeast style hits you. The simple decoration and warm yellow lights create a warm and friendly atmosphere. The dishes are full of authentic Northeast characteristics. The steaming coarse grains exude a natural aroma. Take a bite and your mouth is full of rustic taste, which reminds you of the beauty of childhood. The old Northeast Farmhouse Cuisine is even more unique. The elbow is tender and the soup is rich. Every bite is full of the boldness and enthusiasm of the Northeast; and the three fresh dishes on the ground perfectly blend potatoes, eggplants and green peppers to show a unique farmhouse flavor. Here, every dish is a gift from the Northeast, and every bite is a tribute to the life of Northeast farmers. Whether it is sharing a warm meal with family or drinking with friends, the old Northeast Farmhouse Cuisine of the Coarse Grain Restaurant can bring you the purest satisfaction and the most unforgettable experience. Come here to taste the Northeast and feel the sincerity and deliciousness from the black soil. Let the charm of coarse grains and farm dishes dance on your tongue and leave a deep impression in your heart.

Hey everyone, today I have to share with you an incredible, traditional Northeastern farmhouse restaurant serving whole grains. The decor is elegant and clean, with warm and attentive service. 🥩[Must-Order Recommendations] Pork in Sweet and Sour Sauce: This is definitely their signature dish! The moment it arrives, the sweet and sour aroma fills your nose. Pick up a piece and bite into it, and the crust is incredibly crispy, while the tenderloin inside is tender and juicy, perfectly coated in the sweet and sour sauce. Every bite is incredibly satisfying, and I could finish half a plate by myself! Slaughtering Pig: A staple dish in Northeastern cuisine, this huge pot is filled with pork belly stewed to a rich but not greasy texture, the sauerkraut is sour and refreshing, and the blood sausage is soft and glutinous. A bowl of rice is delicious with the broth. Chicken stewed with mushrooms: We use free-range chickens, which are firm and chewy. Paired with soaked hazel mushrooms, the aroma is simply amazing. The unique aroma of hazel mushrooms permeates the chicken and the broth, making it so delicious that your eyebrows will drop. Paired with some Wuchang rice from the Northeast, the aroma is intoxicating! Sticky bean buns: As a staple food in the Northeast, you must try them. The outer shell is made of yellow rice flour, which is soft and chewy. The red bean paste inside is soft and sweet. One bite is full of the taste of childhood, and you won’t feel sick even if you eat too much~ 💁‍♀️This restaurant not only has delicious food, but also has very generous portions. The value for money is unbeatable! For less than [50 yuan] per person, you can eat until you are leaning against the wall. The service is also warm and attentive, making you feel like you're dining at home. 📍Address: [Changbaishan Baihe Restaurant Street, Coarse Grain Restaurant, Traditional Northeastern Farmhouse Cuisine] 🕙Opening Hours: 9:00 AM - 9:30 PM For Northeastern cuisine lovers, don't miss this hidden gem! Grab a friend and go! Remember to make a reservation in advance, or you might have to wait in line. #NortheasternCooking #CoarseGrainRestaurant #FarmhouseCooking #FoodExploration

As a foodie who lived in Northeast China for several years, I have a deep attachment to Northeastern cuisine. I recently discovered an incredible Northeastern restaurant and had to share it with everyone! 🎉 📍Location: Located on Restaurant Street in Erdao Baihe Town, Changbai Mountain, it's conveniently located, easy to find, and has a striking sign. 🏠Environment: Upon entering, the restaurant was greeted by a distinctly Chinese decor and the waiters' warm Northeastern accents, instantly transporting me back to the Northeast. The restaurant is bright and spacious, with neatly arranged tables and chairs. There's both open seating and private rooms, perfect for gatherings with friends or families. 🥢Dishes: 1. Braised Goose in an Iron Pot: This dish is definitely the restaurant's signature dish, arriving steaming hot and bursting with aroma. The goose is stewed to perfection, tender and flavorful, each piece soaking up the rich broth. The corn tortillas clinging to the side of the pot are a true delicacy! Golden, crispy skin, soft and sweet inside. Dipping it in the broth is simply intoxicating! 😋 2. Sweet and Sour Pork: Crispy on the outside, tender on the inside, paired with a sweet and sour sauce. The first bite is a crispy texture, followed by the fresh meaty aroma and rich sweet and sour flavor. It's super delicious! I could finish a bowl of rice on my own. 🍚 3. Three Fresh Vegetables: A classic Northeastern vegetarian dish, a perfect combination of eggplant, potatoes, and green peppers. The eggplant is tender, the potatoes are fluffy, and the green peppers are refreshing. The three ingredients blend perfectly, creating a perfect balance of flavors. 🥔 💁‍♂️Service: The service staff are all very friendly and attentive. They patiently explain the special features of the dishes when you order, and promptly refill water and clear the table during the meal, making it a very pleasant experience. 🤗 💰Value for Money: Affordable prices and generous portions! The three of us ordered three dishes, but we couldn't finish them all, so we ended up taking them away. It was less than 50 yuan per person, and we were full, which was a great value! In short, I was really satisfied with this Northeastern restaurant! The taste was authentic, the environment was unique, and the service was great. I highly recommend it to everyone who loves Northeastern cuisine! Come here and you'll get the most authentic Northeastern flavor! 👍 #NortheasternCooking #FoodExploration #IronPotStew #NortheastPotPot #ThreeFreshFood #LocalFood #ChangbaiShanFoodRecommendations

🌅Location: This restaurant is located on Restaurant Street in Erdaobaihe Town, at the foot of Changbai Mountain. It's easy to find and conveniently offers ample parking. The restaurant's sign is also very eye-catching and impressive, with the three characters "Coarse Grain Restaurant" visible from a distance. 🏡Environment: The environment is nice and clean, with a very elegant Chinese decor. 🥘Ingredients and Taste: We went there specifically for the iron pot stews—a traditional Northeastern specialty on a cold day. We ordered the signature free-range chicken and spareribs pot, which was slow-cooked over low heat until tender and flavorful. The addition of hazel mushrooms further enriched the flavor of the entire dish. The chicken was firm and springy, and the vermicelli noodles were well-seasoned and coated in a rich sauce, making it a perfect pairing with rice. The corn pancakes were fragrant with the chicken, with a crispy crust and a tender interior, brimming with the sweetness of corn. It was truly delicious. 🌈Atmosphere and Experience: Gathering around an iron pot with family or friends, enjoying the bubbling food, the warm and cozy atmosphere, filled with the aroma of home, is enough to dispel the cold and fatigue of winter. The menu is also very diverse. We also ordered the pig-killing dish, sweet and sour pork, and the three fresh vegetables, all of which were excellent. The restaurant is large, with small tables and private rooms, accommodating a variety of needs. 👍I highly recommend this place for a try. The prices are affordable and the taste is excellent. If you're craving Northeastern cuisine and iron pot stew, check it out! #ChangbaiShanTravelGuide #NortheastCooking #NortheastIronPotStew

We drove to Changbai Mountain with our parents. They wanted to eat authentic Northeastern cuisine, so we found this Coarse Grain Restaurant, an old Northeastern farmhouse restaurant. The restaurant is well decorated and has a nice environment. The owner is very enthusiastic and generous. He also told us how to buy tickets and where to take the bus to see Tianchi Lake. The dishes there are also very delicious, authentic, and large in portion. The braised pork in the casserole is so fragrant, the meat is not greasy, and it is very tender. The crispy beef pie has tender meat and a crispy skin. My parents were very happy with the meal and said they would come back to eat there after seeing Tianchi Lake. There are many kinds of dishes there, and they will try other specialties next time. I recommend that friends who come to Changbai Mountain to try this authentic Northeastern cuisine [Tiptop][Tiptop][Tiptop] #东草 #地方只能吃得美食 #带父去旅行 #吃地古旧店