[Osaka, Shinsaibashi] A butcher shop-run yakiniku restaurant where you can enjoy yakiniku at low prices: Nikusho Ushitora Shinsaibashi
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🇯🇵 Osaka・Shinsaibashi
"Nikusho Ushitora Shinsaibashi"
A butcher-run yakiniku restaurant where you can enjoy yakiniku at a low price
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A 5-minute walk from Shinsaibashi subway station. A hidden restaurant where you can enjoy high-quality yakiniku at a low price, run directly by a butcher. In particular, the high-quality Japanese black beef is carefully selected by the meat master and is exquisite. You can enjoy carefully selected meat that shines with the skilled and exquisite knife skills.
▼Ushitora Special Five-Kind Tongue Platter 3,168 yen
・Tongue Shabu
・Premium Salted Tongue
・Thick-Cut Tongue
・Tongue Steak
・Middle-Oil Tongue
All of them are soft, and the sweetness and umami spread the moment you put them in your mouth, making them exquisite. In particular, the grilled wasabi-grilled tongue has a soft texture and the rich aroma and sweetness of wasabi.
▼Beef Tiger Platter 5,478 yen
・Thinly sliced top sirloin with grated daikon radish and ponzu sauce
・Compare three types of skirt steak
・Grilled marinated geta kalbi
・Belly
・Thinly sliced minotessa style
・Seasonal vegetables
This is a platter where you can enjoy recommended dishes on one plate. Among them, the geta kalbi, which is marinated in layers of sauce, has a rich flavor and high-quality fat that spreads softly in your mouth, giving you a feeling of bliss.
▼Compare six types of skirt steak 1,738 yen
・Skirt steak: Arima sansho
・Top skirt steak: Chopped wasabi
・Rear skirt steak: Garlic basil cheese
・Thick-cut skirt steak: Gari
・Green onion sandwich skirt steak: Delicious green onion
・Biwa skirt steak: Sauce
You can compare skirt steak with various seasonings. The slow-cooked leek sandwich skirt steak and the ura skirt steak, which allows you to enjoy the sweetness of the fat and the juiciness of roses, were impressive.
▼ Chef's Favorite Five-Kind Hormones
・Corrugated
・Tan Kalbi
・Heart
・Akasen
・Torotetchan
You can enjoy two pieces of each of the recommended horumon of the day in a variety of ways. You can enjoy it in a refreshing wash sauce or with two types of miso sauce.
▼ Scallion and Salt Heart Sashimi 858 yen
Served with a refreshing lemon-flavored leek and salt sauce. You can enjoy the chewy texture that makes you feel the freshness.
▼ Red Heart Radish and Wasabi Salad 748 yen
The vibrant red heart radish and the salty caviar on top are a perfect match with the moderate spiciness of the wasabi dressing.
▼Okinawa brown sugar syrup and honey vanilla ice cream 440 yen
A dessert with a rich, thick sweetness and light Okinawa brown sugar syrup, crispy waffles, and refreshing, gently sweet honey.
▼Mango pudding 495 yen
A fruity, rich flavor that makes the most of the ingredients, with the refreshing aroma of mango.
This was my first time here, but the meat was so delicious that I ended up ordering too much. The meat was also very filling. Next time I'd like to try the final dish and soup as well.
The interior has a chic color scheme and a luxurious feel. It's recommended for dates, special occasions, business dinners, and other occasions when you want to relax and enjoy a meal in a calm atmosphere.
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▼ Nikuta Gyutora Shinsaibashi Store
3-4-22 Minamisenba, Chuo-ku, Osaka
Business hours: 11:30-15:00, 17:00-24:00/Sun 11:30-15:00, 17:00-23:00
Closed: Irregularly
Access: 5 minutes walk from Shinsaibashi Station on the subway
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