[2025 Hong Kong Shopping Mall] Travel Guide for D2 Place TWO (Updated Mar)

The D2 place rooftop is quite spacious, clean and with good sunshine. Good to chill and relax if you are nearby or after visiting the weekend market. Maybe it is not the season yet, the crops are relatively small. But you could still find the small papaya tree, strawberry, bitter gourds, tomatoes, etc. Birds are the occasional visitors and helpers. How to get there: Take the lift to the 11/F where the cinema is, walk up the stairs at the back door and here you will find the sign. Location: D2 place Two, Lai Chi Kok

Some people think that eating Japanese food in winter is too cold, but recently, Umai in Lai Chi Kok has launched winter hot pot and crab dishes. The four-handed collaboration has developed today's crab festival dishes. In addition to enjoying fresh ingredients, you can also have a warm winter together. Hokkaido Rich Snowman Milk Hot Pot This milk hot pot is perfect for winter, with a cute snowman on top. The snowman is actually made of daikon, so you can take lots of photos without worrying about it melting. The broth is made with Hokkaido milk, butter, wild vegetables, and kelp broth, making you feel warm all over after drinking it. Miyagi Watercress Hot Pot This is a traditional local dish from Miyagi Prefecture, featuring Tokushima Awa Sudachi chicken, paired with watercress, burdock, white leek, and tofu. The light broth highlights the sweetness of the chicken. Kagoshima Pork and Vegetable Rolls Using Kagoshima pork from Japan, paired with lettuce and cilantro. Each skewer is grilled to a crispy texture, with the pork fat seeping into the vegetables, making it very delicious. Crab Roe Miso Vegetable Sticks Refreshing vegetable sticks paired with a savory crab roe sauce, making it a great appetizer. Tokushima Awao Chicken Wings These are really huge chicken wings. It is said that Awao chicken wings are famous for their rich chicken flavor. The skin is grilled to a crispy texture with seasonings, and the inside is very juicy. Kagoshima Grilled Wagyu Kamameshi The lightly grilled Wagyu beef remains tender and pink. When eating, mix it with raw egg and rice, and every bite is filled with the aroma of beef. Matsuba Crab Meat and Scallop Rolls The white translucent scallops are paired with rich and sweet crab meat, and every bite is filled with the freshness of seafood. Umai (Lai Chi Kok) Shop G02, G/F, D2 Place ONE, 9 Cheung Yee Street, Lai Chi Kok

Theme restaurants have always been beloved and welcomed by both adults and children. Recently, I learned that there's new Sario themed food at D2 Place in Lai Chi Kok, and of course, I wouldn't miss the chance to check it out! This time, I even invited Molly, whom I haven't seen in a long time, and two very cute little brothers! The entire setting of the restaurant revolves around the monster theme, with monster playing cards, figurines, and more, making it very Instagram-worthy. As for the ramen, there are monster-themed Chinese cold noodles and black truffle chicken broth ramen. The eggs in the bowl are printed with monster patterns, which are super cute😍. For snacks, there are also special takoyaki and Japanese caramel pudding. Here's what we ordered this time: 🌟 Hangyodon Japanese slow-cooked Spanish Iberico pork bun $28 The bun with the monster pattern looks cute, and inside there's slow-cooked Iberico pork. The taste is not too salty, and it's just right when eaten together. 🌟 Hangyodon special squid ink takoyaki $58 It's a bit different from the usual takoyaki because it contains octopus-shaped sausages inside, and the outside is very crispy. It looks very interesting, and the kids love it. 🌟 Hangyodon black truffle chicken broth ramen $148 The black truffle flavor is very rich, and you can choose the softness or normal hardness of the ramen. The seaweed is even printed with a unique monster pattern, which excites the kids at first sight. Uncle Ramen 📍Shop 314, D2Place Two, Cheung Shun Street, Lai Chi Kok

Have you discovered your color life 💭 Recently I went to D2 Place TWO "Discover Your Colorful Life" art exhibition 🎨 The old district of Sham Shui Po is a series of art activities. Each exhibit is full of Sham Shui Po's characteristic culture It turned out that a group of secondary school students visited the Sham Shui Po area in depth Then show the landmarks of Sham Shui Po with miniature art For example, Mei Ho House, Thunder Spring, Carlton Bread, Bishop Hill and so on It is full of old Hong Kong human touch It can also make more people aware of the culture of Sham Shui Po To enable the complete conservation of historical buildings💭 If you are interested, you can go and enjoy it when you have time 🪄 Micro-action Discover Your Colorful Life Art Works Exhibition Details: Exhibition period: March 21, 2024 to April 21, 2024 Hours: 0900 - 2200 (Mon - Sun) Location: D2 Place TWO Office Lobby, 15 Chang Shun Street, Lai Chi Kok, Kowloon #art #miniature #art exhibition #Sham Shui Po #old Hong Kong #photo hotspot #photo #where to go on vacation #good places to go on vacation #holiday daily

There noodles is quite different they are using ox and chicken base soup base unlike most ramen places using pork bone soup. The ox and chicken soup make the noodles a bit lighter and everything is right in the spot. At this price range I will go there for lunch twice a month 😃 Inside D2~two 👍👍 PS ramen and coke is a perfect match !

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In recent years, Omakase has been a favorite among Hong Kong people. Many Omakase prices are more expensive, but this restaurant has better value for money. The first time I visited, when the epidemic was serious, there was no dinner inside, so I had to try TSUGU's Teppanyaki set lunch. When you enter the restaurant, the staff is very careful to indicate where to place your belongings. Then, my friend and I chose a set with goose liver (because I like it 🤣). After that, the master started making food on the iron plate in front of us. I love being able to see the food being made with my own eyes. And, as soon as the master makes it, it is served immediately. Isn’t it the freshest? 😋😋😋 The package we chose, 450HKD per person plus 10% (including 10% service charge). Although the food is not much, the best thing is the quality. If you want to eat, you must definitely must book a month in advance. Because it is always fully booked ~ #tsugu Teppanyaki & Sushi #LocalTour #Lai Chi Kok #d2placetwo