【Tanba Sasayama】A specialty restaurant for tamago kake gohan (rice with raw egg) that opens only on weekends and holidays from 7 AM.

【Tamago Kake Gohan Koizumi】@Tanba Sasayama A tamago kake gohan specialty restaurant that opens only on weekends and holidays from 7 AM 🥚𓈒𓂂 Surrounded by the natural beauty of Tanba Sasayama, enjoying breakfast in the crisp, clean air was simply blissful...🌿🫧 ✔ Tamago Kake Gohan: 1,000 yen (Includes 5 eggs + up to 3 refills of rice) Using a special egg cutter, the eggs are beautifully prepared 🥚✨. Freshly harvested eggs paired with Tanba Sasayama-grown Koshihikari rice—it's so delicious that I couldn't resist getting refills 🫶. You can even choose your bowl, and there are so many beautiful options that it's hard to decide 🥹. With kind staff, tranquil scenery, and a heartwarming morning experience, thank you for such a relaxing time𓂃𓈒𓏸. — 📍Tamago Kake Gohan Koizumi 【Business Hours】Weekends and holidays: 7:00 AM–1:00 PM ※ Closes once sold out