A popular spot

They're almost always full, whether for brunch, lunch, or dinners. You'd better make a reservation beforehand, instead of walking in. We came a couple of times and didn't manage to get a table. Finally did, and not sure if it's worth that much of an effort afterall. The guests also give off a relatively more up-market vibe. As a french restaurant, I can see why. I appreciate the service, I really do. The lady manager even came to ask if everything was okay; what a nice personal touch. Food wise everything was satisfactory, it did feel little pricey though. #singaporeguide #thingstodo