Great Beef and Reef Menu

Indulge in a symphony of flavors where land and sea meet in perfect balance. This year’s Great Beef & Reef menu takes you on a refined journey, starting with the silky Sea Urchin Custard, a delicate nod to the ocean’s bounty. The experience crescendos with the Grilled USDA Prime Tenderloin, expertly prepared to highlight its rich, succulent flavor. Each course is thoughtfully crafted to showcase luxury and harmony, further elevated by a handpicked selection of Californian wines that complement every bite. $148 per person Enhance your dining experience with an $88 wine pairing, featuring exquisite labels curated to bring out the best in every dish. #singaporetrip