Japanese Yakitori, so trendy it's unbelievable.

Japanese Yakitori is no longer the warm and cozy image we used to have, but is becoming more and more fashionable. This restaurant is so exquisite it's unbelievable. 🌟Environment: Dark layout, full of atmosphere. There are counter seats, scattered seats, and outdoor terrace dining areas. Grilled Mackerel 🐟 I didn't expect the grilled mackerel to be so amazing. Squeeze some lemon juice when eating, the skin is crispy, the fish is tender, in addition to the freshness of the fish itself, the exquisite skills are also the key to the deliciousness. Black Truffle Salmon Rice 🍣 The salmon is just right, the color is tempting, pour the sauce, raw eggs, stir it, the taste is rich, plus fresh bamboo shoots, it is recommended. Thick Cut Tender Beef Tongue Skewers This beef tongue is thickly cut and made into skewers, which is really unique. The entrance is tender and moist, and the aroma is tangy. Bayberry Basque 🍰 No one should order cake when eating yakitori, right? Here it is, fresh and moist, it's really a mouthful of happiness! SOLIS YAKI (Qianshu Store) Location: 6th Floor, Dayang Jingdian, 600 Moganshan Road (Atrium 4-7 Elevator Directly to the 6th Floor) Business Hours: Monday to Sunday 11:00-14:00 17:00-22:00