Pingtung Kong's Restaurant (Revisited) Delicious home-cooked food Always full, remember to make a reservation

#localtravel #goodplaceforfamily #familytravel #homecooking #pingtung #foodguide #foodsharing #foodintroduction I often eat at Kong's Restaurant with my family because its home-cooked dishes are very authentic. Every time we come, we have to queue up, usually for more than half an hour. I was lucky today because there were only three groups of customers waiting in front of me, and it took about 10 minutes to get my turn! Today we ordered pineapple shrimp balls, crab roe tofu, garlic pork and sweet potato leaves. For dessert, we ordered millet porridge and pancakes, plus clam soup with shredded ginger. The whole dish was fresh and delicious, and the cooking was pretty good. The taste was lighter this time than the last time when it was very salty. It might be because the dishes we ordered today were lighter. If it was like the garlic sprouts and salted pork last time, it would be saltier. Among the dishes today, I like the pineapple shrimp balls the most. They are fried just right with mayonnaise and pineapple, which is a good combination and tasty. The others are just okay! Meals for three or more people cost $925, which is considered a moderate price!