[Osaka, Higashi Umeda] All-you-can-eat golden dashi shabu-shabu and Edomae sushi at Nikuno Asatsu Umeda Ohatsutenjin branch

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵 Osaka Higashi Umeda "Niku no Asatsu Umeda Ohatsutenjin Branch" All-you-can-eat golden dashi shabu-shabu and Edomae sushi -:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 3-minute walk from Higashi Umeda subway station. A restaurant where you can enjoy all-you-can-eat shabu-shabu made with branded Japanese black beef and 30 types of fresh seafood sushi and meat sushi. 　　 The appeal is that you can experience a great value all-you-can-eat experience using luxurious ingredients, mainly high-quality Japanese black beef. There is also an all-you-can-drink option with a wide selection of drinks to choose from, so you can enjoy the best food while enjoying your drink. 　　 ▼All-you-can-eat Kuroge Wagyu beef shabu-shabu & green onion-wrapped tongue shabu-shabu + Kuroge Wagyu beef sushi + seafood sushi 7800 　　 [First-served] ・Today's dish ・Vegetable platter ・Meat platter 　　 [Choice of broth] ・Golden broth, kelp broth, pork bone broth 　　 The deep flavor of the golden broth and the flavor of the bonito broth blend together to create a richer taste. The refreshing texture of the Chinese cabbage and radish, the aroma of the enoki mushrooms, and the colors of the carrots and mizuna are exquisite, and the tofu gently brings the whole dish together. ・Specially selected Kuroge Wagyu beef ・Thinly sliced ​​tongue wrapped in green onions ・Pork loin ・Pork ribs ・Wiener The delicate flavor of the specially selected Kuroge Wagyu beef blends into the golden broth, highlighting the freshness of the thinly sliced ​​tongue wrapped in green onions. The pork loin and pork ribs were juicy, and the sausages were surprisingly delicious. The sourness of the ponzu sauce tightened the whole dish. The luxurious flavors spread throughout my mouth, and it was a blissful experience that left a pleasant aftertaste. [Seafood sushi] The umami of the fresh salmon, tuna, and whelk stood out, and I could also enjoy the texture of the amberjack and red shrimp. The salmon roe and sea urchin added a luxurious touch, and the eel added a sweetness to this exquisite seafood sushi. It was a blissful moment. [Meat sushi] The Kuroge Wagyu beef sushi was gorgeous with the salmon roe, and the sea urchin sushi had a rich flavor that was the best. I was very satisfied with the excellent meat sushi. ▼ Standard all-you-can-drink +2200 yen You can enjoy a variety of drinks such as beer, wine, highballs, and cocktails. The shabu-shabu made with golden dashi stock has a rich taste with the umami of the bonito. Another attraction is that you can also enjoy fresh Edomae sushi. 　　 There was a wide variety of meat, vegetables, and sushi toppings, so you wouldn't get bored, and the dining experience in a relaxed atmosphere was pleasant. 　　 ───────────── ▼ Nikuno Asatsu Umeda Ohatsutenjin Branch 2-5-20 Sonezaki, Kita-ku, Osaka City, Osaka Prefecture Ohatsutenjin Building 3F Opening hours: 17:00-24:00 Closed: Open all year round Access: 3 minutes walk from Higashi-Umeda Station on the subway ───────────── #0 yen trip February 2025 #Higashi Umeda gourmet #Higashi Umeda dinner #Umeda gourmet #Umeda dinner #Umeda all-you-can-eat #Ohatsutenjin dinner Umeda all-you-can-eat #Osaka gourmet #Osaka all-you-can-eat #Osaka shabu-shabu #Osaka trip