In Nanjing, enjoy a roast whole lamb feast!

Winter is the perfect time to eat roast whole lamb! This is a place we often go to. 🐑 They have good lamb, choosing Ningxia Yanchi Tan sheep, which is fresh and not gamey at all! - The roast whole lamb has a golden crispy skin, and the lamb inside is tender and not dry. Dip it in chili and cumin for a mouthful of flavor! The barbecue is also delicious, with roasted beef and lamb skewers, green beans, and green peppers, all with great flavors. - There is also beef steak hot pot and lamb spine hot pot 🍲, with red soup that is fresh, fragrant, spicy, and flavorful! Dip some potatoes, cabbage, carrots, tripe, and tofu skin, and it's fragrant and goes well with rice! 📍Saibei Roast Lamb Leg Feast (Yunnan North Road)