Grilled Fish Upstairs in Mong Kok

As a spicy food lover, I naturally love eating spicy dishes😬 I saw a very attractive flyer for "Spicy Feast" in Mong Kok and decided to give it a try👀 . ⚠️ This restaurant charges a 10% service fee💰 . Chongqing Spicy Grilled Live Fish🐟 à la carte $188💰 The broth is fragrant, spicy, and flavorful🌶️ The grass carp meat is tender and elastic😆 Rich ingredients😍 including potatoes🥔 lotus root, celery, onions🧅 tofu skin, fried soybeans, wide noodles, duck blood🦆🩸 and cilantro🌿 . Old Changsha Spicy Stir-fried Pork🐖 à la carte $98💰 Lots of chili peppers🫑 white fungus, pork slices🥩 The spicy chili pairs perfectly with the fresh tender meat😍 very appetizing, moderate spiciness🤤 . Farmhouse Large Plate Organic Cauliflower🥦 à la carte $78💰 Stir-fried with wok hei🔥 with added chili and pork belly🌶️ even more flavorful😋 . Spicy Green Pea Vegetable Salad🥢 free💰 . Ice Jelly Self-service Area🥣 free💰 Includes ice jelly, peanuts🥜 raisins🍇 hawthorn slices, brown sugar🖤 and osmanthus honey🌼 sweet and refreshing to relieve spiciness👍🏻 Creamy Drink🥤 à la carte $15💰 . Tissues🧻 à la carte $3💰 Spicy Feast Address: 📍Shop A, 1/F, Fuda Building, 50 Soy Street, Mong Kok Food Restaurant