【Macau🇲🇴Delicious Skip the Line】Tai Er Pickled Fish, a treat on the tip of your tongue‼ ️

"Tai'er Pickled Fish", the leading pickled fish chain in the Mainland, is very popular all over the mainland. The fish restaurant specializes in "Lao Jar Zi Pickled Fish", and its slogan is "Our pickled cabbage is better than fish." Now it also has a branch in Macau. It is indeed a very thoughtful restaurant~ 🐟Name: Taier Pickled Fish 📍Location: No. 1048B, 1st Floor, The Londoner Macau ⏰Open: 11am to 9pm Well-deserved and well-deserved of its reputation ~ sauerkraut is indeed more delicious than fish ~ The sauerkraut selected by Taier is grown in mountainous areas and then sent to the Sichuan factory with secret ingredients. It is pickled in a highly controlled environment for 30-35 days ~ crispy Strong flavor and excellent taste ~ unforgettable once you try it ~ The fish is also excellent, tender, tender and sweet~~ paired with crispy tofu and sweet potato starch, I can't help myself~~ Normally, there are often long queues in mainland China. At Sands Macao, because the Londoner and the Venetian Hotel also have branches, there is no need to queue~very good👍🏻~~ 🫶🏻Taste: 95/100 🎭Environment: 95/100 💂Service: 95/100 💰Price: 95/100 #澳门ATTRACTIONS #澳门LONDONER #NFISHOUPICPICTORIALSTORY #REAL FOOD REVIEW #st.regis hotel #Good Places in June 2024