Let’s try some authentic Macau cuisine today!

#Macau must-visit photo spots Today I want to try authentic Macau cuisine. This restaurant has been standing for more than ten years. In addition to Macau snacks, it also serves seafood! 。 Not to mention the portraits of Macau attractions on the walls, including the floor tiles are made of beautiful Portuguese flower tiles, the lights are sanctuary glaze, highlighting the local characteristics 。 🌟Signature Cartilage Prince Pigeon | $54 One of Macau's famous snacks, grilled breast pigeon exudes a faint roasted aroma, served with lemon and pepper and salt. It is recommended to eat directly first, you can feel the crispy crust🤤 The meat inside is tender and juicy, every bite can feel the meat fragrance and oil 。 🌟Portuguese Egg Tart | $13 Next to the Portuguese cashier, you can see the insulated cabinet with caramelized egg flavored Portuguese tarts. The few are batch-made to ensure that they will not be left for a long time. The taste is smooth and rich in egg flavor☺️ 。 🌟Macau Pork Chop Pork Bun | $32 The pork bun is grilled crispy, chewing with a little bite and bread sweetness, the pork chop marinade is not heavy, and onions fried together, so that the onion aroma blended, crispy mouth addictive 🤣 。 🌟 Steamed Dragonfly | $268 The steamed lobster takes about 20 minutes. The ginger and onion soy sauce has been fragrant when it is served. The tender lobster meat is full of freshness 👍🏻 The whole fish is very little bone from the beginning to the end 。 🌟Portuguese Grilled Chicken | $108 Portuguese-style grilled chicken with fried straight fries, thick and heavy potato flavor, grilled chicken skin crispy and tender, chicken oil locked in the meat😍 The mouth is full of flavor, this meal is the best value for money 。 🌟Malaysia Stir-fried Seasonal Vegetables | $70 Malay is full of fragrance, and the through cabbage is refreshing and easy to eat, perfect with rice