Enjoy traditional snacks and delightful dim sum at Bunn Choon

Bunn Choon in Kuala Lumpur is a paradise for lovers of Hong Kong-style pastries and dim sum. As soon as you step inside, you're greeted by the enticing aroma of Egg Tarts with their thin, crispy crust and perfectly balanced sweet and creamy custard filling. Don't miss the Char Siu Pai, featuring flaky pastry and a sweet-savory red pork filling, or the Lou Poh Beng, a soft and sweet pastry infused with the unique fragrance of dried orange peel. Head upstairs to the vintage-style seating area with cozy small tables. While the dim sum menu isn't extensive, every bite is packed with flavor—Siu Mai with generous fillings, Har Gao with fresh, bouncy shrimp, and Radish Cake fried to crispy perfection, paired with a spicy shrimp chili sauce. Prices are affordable, and locals often queue up early in the morning for these must-try delights. Make sure to visit before noon as the shop closes at 3:30 PM and is closed on Mondays. If you're in KL's Chinatown, this is a spot you shouldn't miss!