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Foodiesgirl_hkHong Kong, China
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Hong Kong high quality A5 Wagyu grilled meat for less than 100 yuan 🥩🥩🥩

🥩Public Barbecue Restaurant🥩 📍: Shop 1A, 1/F, Deli2, Weida Building, 1A-1L Tong Chai Street, Mong Kok ⏰:12:00pm-12:00am I haven't had barbecue in a long time 😍 Rarely recently and 👦🏻 are on holiday went to this many people recommend Mong Kok barbecue restaurant to try it 🥰 The restaurant has not many seats, but the advantage is very spacious and not very oily smoke not cramped! Very good value for money Each plate ranges from less than a hundred $28 to $98 If more people go you can eat a few more 🔥 ▫️Wagyu Sukiyaki (Super Recommended😎) ▫️Salt and Onion Grilled Wagyu The wagyu beef is thinly sliced. The staff will prepare raw eggs and two bowls of small rice. The wagyu beef is grilled to about 50% cooked and served with sukiyaki sauce. It tastes sweet and delicious. It melts in your mouth and is very satisfying! Another is the same method on the spot of the wagyu beef grilled to the middle of five percent cooked and then put the onions rolled together to eat very rich taste 🔥 ▫️Wagyu Triangle ▫️Wagyu Shaba Dang ▫️Wagyu Five Flowers Wagyu ordered several depending on whether you like to eat thin d or fat d price is probably $ 68-$ 98 a plate of four to five pieces rich flavor full of grease fragrance personal favorite is the wagyu triangle texture excellent eat in the mouth melt in the mouth very satisfied! ▫️Free Wagyu toast It's rare to see such a cheap wagyu toast outside 🥰 The toast is crispy, sandwiched with minced wagyu beef, tender and juicy, heavy beef flavor, fragrant and rich, and served with caviar to increase the taste 🙌🏻 ▫️Chicken Skin Dumplings ▫️Black Sugar Pineapple ▫️Tang Yang Chi Fish Snack fried food ordered several kinds of all are ready-made hot 🔥 price is not expensive Personally think the chicken skin dumplings are good crispy and delicious chicken skin grease is very enough with salad dressing to eat really evil😂 #HongKongFood #CommonFood #MongKok #MongKokFood #HongKong #Food #hkfood #hkfoodie #openrice #hkfoodblogger #hkfoodies #foodshare #hkrestaurant #foodie #hkfoodblog #food reviews #food recommendations #foodhk
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Posted: Feb 10, 2023
幸運小兒
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有冇得改名有我遲下再改冇就呢到20個字先
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HolyChan
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Awesome 👍
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nice
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