OOULI Korean Fine Dining

There is a high-quality Korean Fine Dining restaurant in Causeway Bay, located on the upper floors of Sugar+, offering an open view overlooking Causeway Bay. The restaurant's stylish and tasteful decor makes it a perfect spot for photos! ❤️ Traditional Korean Porridge Made with seasonal Korean vegetables 🥬, Korean beef, and fresh clams, the star ingredient is their homemade rice cooked for at least 15 hours, resulting in a rich flavor. On the side, there is a homemade rice cracker that is crispy and flavorful. Main Dishes Korean Braised LA Ribs The LA ribs are braised until tender and flavorful, served with white radish and shiitake mushrooms, tasting like a delicious oden 🍢! 30+ Hours Slow-Cooked Jeju Black Pork Belly The black pork belly is paired with homemade sauce, perfectly balanced between fat and lean, tender and tasty! Served with sesame leaves and shredded radish to cut the greasiness, creating a rich and flavorful layer. Busan Homegrown Pearl Rice with Cod Roe The staff cook the dish fresh and hot right at the table, served with five kinds of seasonal Busan side dishes, very distinctive! Dessert Glutinous Rice Cake Waffle with Chestnut Cream 🌰 The glutinous rice cake waffle has a chewy texture, paired surprisingly well with chestnut cream! OOULI 23rd Floor, Sugar+, 25-31 Tang Street, Causeway Bay