Wan Chai High-Quality Korean Beef Set Meal Experience

When my friend wanted to eat premium quality beef barbecue, the first place that came to mind was this high-end Korean barbecue restaurant. On Saturday and Sunday evenings, you can enjoy the 'Korean Beef Gourmet Tasting Experience' set meal ($720@), which allows you to taste five rare cuts of Korean beef in one go. The chef will introduce the different cuts of beef on the spot and slice it right in front of you. Then, there will be someone to help you grill it, which is simply a luxurious treat. Today's Selected Korean Drinks The set includes a Korean drink, and after the staff's recommendation, we chose Red Monkey Makgeolli and Hondi Korean Citrus Wine. Red Monkey Makgeolli is brewed with red rice, which gives it a very special deep red color. It has an alcohol content of 10.8%, a rich taste, but is not as sweet as the usual makgeolli. The other citrus wine has an alcohol concentration of 12%, and its taste is relatively refreshing. Korean Appetizers Of course, Korean meals are not complete without Korean appetizers. Here, they have kimchi, radish, spinach, bean sprouts, and most of them can be refilled. Rare Korean Beef Parts (5 Types) The beef is very fresh, all sliced and grilled by the chef on the spot, and the portions are generous, perfect for us beef lovers. The beef can also be eaten wrapped in lettuce with ssamjang sauce, which makes it less greasy. - Chuck Flap Tail: Located above the shoulder blade, the meat is rich in flavor and very tender. - Shoulder Tender: The shoulder meat is closer to the head, relatively heavier in texture, with a subtle sweetness of the meat. - Rib Finger: Located at the shoulder, tender and juicy, with a rich beef flavor. - Prime Short Rib: Taken from the first to the sixth rib of the chuck, with a moderate distribution of fat, the meat is very tender. - Zabuton: The part near the rib at the back of the shoulder, with beautifully marbled fat, and a mouthful of fatty aroma when eaten. Korean Snack Platter The snack platter includes fried items like fries and rice cakes. Korean Beef Fat Rice After eating the beef, there's this very delicious beef fat rice, made with beef fat and garlic, with a perfect moisture level, and a strong buttery and garlicky aroma. Honey Ice Cream (+$38) Finally, we had the honey soft serve ice cream, with sweet honey and smooth ice cream, which was very satisfying. . . Mok Ji (Wan Chai) Shops 104, 104A, 105A, and 106-108, 1/F, Sun Hung Kai Centre, 30 Harbour Road, Wan Chai . .