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ElizhungHong Kong, China
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Enjoy a relaxing afternoon tea

#Hong Kong must-visit photo spots Causeway Bay Royal Fort recently opened a new restaurant, super beautiful decoration, once you enter the door has seen a beautiful Roman-style fountain, black checkered floor and gorgeous crystal lamp, great for photography 👍🏻 Such a beautiful environment of course to enjoy a casual afternoon tea 🫖 Royal Tea Set This afternoon tea savory proportion is more, really eat full😂 The bottom layer is mainly savory, and the ingredients are very heavy🤩 There are lobster toast, crab meat salmon roe muffins, black caviar smoked salmon sago crisps and pan-fried Hokkaido scallop sashimi. The sago is crispy and crispy and special. The scallop meat is thick and tender. The middle layer is also savory, with large pieces of Parma ham honeydew 😋 savory with refreshing honeydew 👍🏻; Moroccan cheese biscuits; duck liver mussels with figs This is very tasty 😋 Figs can neutralize the strong taste of duck liver, the combination is quite good. The top layer is dessert, Basque cheesecake texture is soft; mini fresh fruit tart; citrus madeleine shell cake This is very appreciated 👍🏻 eat very fluffy, the outer layer has a kind of crispy taste; colorful macarons, each dessert is very exquisite. ROYAL INN 📍Shop 313-314, 3/F, Fort Royal, 311 Gloucester Road, Causeway Bay ☎️(+852) 28183287 •♡•♡•♡•♡•♡•♡•♡•♡•♡•♡•♡•♡• #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camerafoodfirst #mobilefoodfirst #hkfood #hongkongfood #food #hkig #ighk #royalinn #royalinnhk #afternoontea #afternoon tea #RoyalFort #CausewayBayAfternoonTea #Causeway Bay
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Posted: Jan 11, 2024
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Causeway Bay

4.6/528 reviews
Hong Kong
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📍Sushi N-Causeway Bay High quality omakase🤲🏻 located in Causeway Bay Of course you can't treat yourself badly during your birthday month You must have an authentic birthday meal😍 Two birthdays eat together, the chef prepares high-quality Japanese cuisine🤤 ✨Pumpkin tofu, black rose mussels, tomatoes - eat an appetizer to open the stomach, tofu is very tender, black rose mussels are very crispy, tomatoes can appetizer😬 ✨Hokkaido Sashimi Oysters - Directly imported from Hokkaido, Japan🇯🇵Oysters taste richer, plump and full, tender and juicy, with a faint seawater taste $ plus lemon juice • can highlight the fresh and sweet taste of oysters. ✨Sweet shrimp he he The taste is light and slightly sweet, the mellow meat is soft and tender It's moderately soft and tough, and matches the grapefruit peel. It's very fresh and very refreshing ✨Honeydew carving - with truffle garlic juice, more fresh 🐠🐟 ✨This group of wood✨ Barracuda three-star job ✨ Sashimi - not tough or sticky Fresh ingredients Each one is cut very thickly All the sashimi is extremely fresh and sweet ✨Seaweed Looking at the master did not hesitate to make the super soft and incomparably fresh seaweed Massive so spread on the face of hot dogs looking at it is enough to heart Plus the outer layer of seaweed 🤲🏻 - Seaweed is super fresh and sweet and not fishy or bitter at all ✨Salt Grilled Wagyu Beef - Tender and seasoned, not enough flavor can also have mustard seeds rock salt to season yourself🫙 ✨ Naked mussels The texture is smooth and the surface is decorated with soy sauce egg yolk stain It can both reduce thirst and increase appetite ✨Smoked Silver Snapper - Full of fish oil flavor ✨Akagi - The fish meat is firm and elastic ✨Golden Mackerel - Fresh and Delicious🐟 ✨Toro - plump and glutenless ✨Snapper Soup - Super rich fish soup, fresh and delicious😋 #foodblogger#Hong Kong food #Hong Kong store visit #Hong Kong travel guide #Hong Kong travel good places #Hong Kong food recommendation #Sushi N #Causeway Bay #Causeway BayFood #JapaneseCooking #hkig #ighk #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #cameraEatFirst #MobileEatFirst #hkfood #HongKongFood #hkig #ighk

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