Several Michelin restaurants in Macau have opened in "Micro Spicy Tai Pai Dang"! I'm confused if I don't wash my meal

Micro Spicy is coming to Hong Kong! The store decoration will crossover ice cream parlor x big stall, with 4 special areas - very IGable🤭 🇲🇴Macau Entertainment City as the themed area🇲🇴 🀄️ With a mahjong table 🃏 Poker table 🇭🇰 #Hong Kong authentic style 🇭🇰 🪩Old-style food stalls, with neon signs🚦 🛳️ Hong Kong and Macau Ferry to Macau 🚇MTR carriage-themed compartments, more authentic funny quotes ⋯No nonsense, let's talk about the food reviews [Iced fresh octopus] Tai Pai Dang A must-try at Hong Kong-style food stalls! [Uncle Ho bursts the shit drain] Slightly spicy self-created The whole fried pork large intestine is pressed directly onto the table, the large intestine is then poured with sweet and sour sauce, and you can cut it yourself - cutting off the large intestine will form a burst of juice effect, then paired with sweet and sour sauce, crispy and addictive! [Salted Lemon Crayfish King] Slightly spicy self-created Selected salted lemons from Kowloon Sauce Garden, the salted lemon peel is cut into strips, served with vermicelli + crayfish; the fresh salty sourness goes very well with the crayfish, highlighting the fresh and sweet taste of the crayfish ~ [Pepper and Salt Pork] Tai Pai Dang Typhoon shelter flavor of crispy fried pork liver, pork liver tastes very powdery, and a little spicy (friends who can't eat spicy can try it) [Brother Ho can stand it] Slightly spicy self-created Using the name of slightly spicy "Hogo" to make dishes, it's really thoughtful! [Slightly Spicy Tai Pai Dang] 𝗫 [Young Master] Tai Pai Dang and a beer 🍺 Craft beer flavor is easier to enter (girls can drink) [Rice wine chicken] Tai Pai Dang 🤩 wow simple "good looking fun and delicious"! The staff will pour white rice wine when serving, and then light the fire! [Water Crab Congee] Crown Restaurant 🌟Macau Michelin Restaurant🌟 You can eat crab congee in Hong Kong! [Portuguese Yelo Curry Fried Crab] Lee Family Cuisine 🌟Macau Michelin Restaurant🌟 Have you ever tried Portuguese-style curry crab? They are served with the shrimp soup of Crown Restaurant and Filipino meat crab [Curry Beef Gluten Beef Brisket] Lee Family Cuisine 🌟Macau Michelin Restaurant🌟 The main curry (curry gall) recipe is provided by Lee Family Cuisine. [Tai O Shrimp Dried Pork Cake Pot-stirred Rice] Savor the Wedding Pot-stirred Side dishes 🌟Hong Kong Michelin Restaurant🌟 No need to go to West Point 😭 Shatin can eat Auntie's "Chong Hung products must be the best" ✊ Chong Hung famous for eating pot-stirred rice, pot pots have "beautiful rice crust" Tai O shrimp and water chestnut meat cake, refreshing and reduce the greasiness! [Pork Chop Bun] Dali Lai Kee Super crispy pork bun with charcoal grilled pork chop, simple amazing summer🌞 [Egg Tart] Lee Keung Kee, North Point Larger than usual traditional waffles, and very fragrant egg flavor, is to eat the heart of the waffles! Overall, not to mention the decoration or dishes are very thoughtful, very nostalgic! 🇲🇴 Slightly Spicy Tai Pai Dang (Shatin) 🇲🇴Shop A216, 2/F, New Town Plaza, Phase 3, 18 Shatin Main Street, Shatin #familygoodplaces #HongKonggoodplaces #foodie #hkfoodie #food #hkfoodblogger #summerfood recommendations