The best hotpot restaurant in the world

The weather is starting to cool down, it's time to have a hot pot, and Niu Tai, who often queues up, is a high-quality representative of the hot pot all-you-can-eat industry. This Tsim Sha Tsui branch is big enough, with many booths. There is enough distance between the seats so that it won't be crowded. The buffet food area offers a lot of sauces to mix your own, in addition to meatballs and vegetables sorted in boxes, enough hygiene. The soup is a limited-time herbal burdock pot, which has a faint herbal aroma, and added goji berries to brighten the eyes 👍🏻 Also chose the "Australian Superior Wagyu Set" Beef shoulder rolls, American Prime shoulder muscle, other meats and seafood; All ingredients are self-ordered or added with QR Code, which is very convenient. All the ingredients whether meat or other ingredients are very high quality, unlike some all-you-can-eat food quality varies from the first round, is the cowboy really can rest assured to keep adding orders, especially recommend Angus Select Beef Tendon, Australian Wagyu M5 Beef Shoulder Roll and American Prime extreme shoulder muscle, eat beef flavor strong and not tough, and hand-cut sealed fillet more chewy, sand white and fresh no sand, really good to eat crazy to add orders, no wonder has been high reputation and popularity, definitely worth eating again. #food #foods #foodporn #instafood #instafoodie #foodstagram #hkfoodie #hkfoodies #foodiehk #foodblog #hkfoodblog #hkfoodblogger #foodexplorer #hkfood #hkiggirl #hkig #foodiesofinstagram #Tsim Sha Tsui Food