Hangzhou cuisine.

The rumor that Hangzhou is a food desert will be broken by this Sichuan sushi!! I love this first Sichuan sushi in Hangzhou! It is really unique, using hot pot ingredients on sushi!!! The transportation is very convenient, and you can go directly to Qingchun Square Station on Metro Line 2! The space inside the store is not very big. You can sit at the bar or a small table. It is very suitable for friends to have dinner after get off work! The average price per person is only two digits! Looking at the black pepper brain sushi in the scorching series on the menu, I once thought it was a dark dish! But!!! The taste is really good, without the fishy smell of brain flower, the outside is a bit crispy because it is roasted, and the inside is a bit sticky! Very good!!! There is also a series of one-bite rice. This form of sushi is indeed quite novel, with small bowls of many different flavors! I recommend a bite of shrimp rice, which is sweet and chewy, a bite of durian rice, which is fragrant and not greasy, and a bite of eel rice, which is sweet and fresh. I feel like you can try it, after all, one flavor at a time is pretty good! If you don’t like eating raw food, you can try this hot Sichuan sushi!! Sanjieshan Sichuan Cuisine Sushi (first store in Hangzhou) Business hours: 10:00-22:00 Address: 1st Floor, City Plaza, 501, Hangzhou Building, Jingxiao Road